Literature DB >> 17097206

Thirteen week feeding study with transgenic maize grain containing event DAS-Ø15Ø7-1 in Sprague-Dawley rats.

Susan A MacKenzie1, Ian Lamb, Jean Schmidt, Lora Deege, Michael J Morrisey, Marc Harper, Raymond J Layton, Lee M Prochaska, Craig Sanders, Mary Locke, Joel L Mattsson, Angel Fuentes, Bryan Delaney.   

Abstract

Maize line 1507, containing event DAS-Ø15Ø7-1 (1507), is a genetically modified (GM) maize plant that expresses the cry1F gene from Bacillus thuringiensis (Bt) sbsp. aizawai and the phosphinothricin-N-acetyltransferase (pat) gene from Streptomyces viridochromogenes throughout the plant including in the grain expression of the Cry1F protein confers in planta resistance to the European corn borer (ECB; Ostrinia nubilalis Hübner: Crambidae) and other lepidopteran pests. Expression of the PAT protein confers tolerance to the herbicidal active ingredient glufosinate-ammonium. The current study evaluated the nutritional performance of rats fed diets containing 1507 maize grain in a subchronic rodent feeding study. The grains in this study, 1507, its near-isogenic control (33P66), and a non-GM commercial hybrid (33J56) contained similar amounts of proximates, amino acids, minerals, anti-nutrients, and secondary metabolites. The subchronic feeding study compared standard toxicology response variables in rats fed diets containing 1507 maize grain with those in rats fed diets containing non-GM maize grains. All diets were prepared according to the specifications of PMI Nutrition International, LLC Certified Rodent LabDiet 5002 (PMI) 5002). Diets were fed ad libitum to Sprague-Dawley rats for approximately 90 days. In-life response variables included indicators of dietary performance and weekly evaluations for clinical signs of toxicity. No toxicologically significant differences were observed in the nutritional performance variables, clinical and neurobehavioral signs, ophthalmology, clinical pathology (hematology, clinical chemistry, coagulation, and urinalysis), organ weights, and gross and microscopic pathology between any pair of treatment groups. These results demonstrate that 1507 maize grain is as safe and as nutritious as non-GM maize grain.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 17097206     DOI: 10.1016/j.fct.2006.09.016

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  8 in total

1.  Plurality of opinion, scientific discourse and pseudoscience: an in depth analysis of the Séralini et al. study claiming that Roundup™ Ready corn or the herbicide Roundup™ cause cancer in rats.

Authors:  Gemma Arjó; Manuel Portero; Carme Piñol; Juan Viñas; Xavier Matias-Guiu; Teresa Capell; Andrew Bartholomaeus; Wayne Parrott; Paul Christou
Journal:  Transgenic Res       Date:  2013-02-22       Impact factor: 2.788

Review 2.  The food and environmental safety of Bt crops.

Authors:  Michael S Koch; Jason M Ward; Steven L Levine; James A Baum; John L Vicini; Bruce G Hammond
Journal:  Front Plant Sci       Date:  2015-04-29       Impact factor: 5.753

Review 3.  Transgenic maize event TC1507: Global status of food, feed, and environmental safety.

Authors:  Gajendra B Baktavachalam; Bryan Delaney; Tracey L Fisher; Gregory S Ladics; Raymond J Layton; Mary Eh Locke; Jean Schmidt; Jennifer A Anderson; Natalie N Weber; Rod A Herman; Steven L Evans
Journal:  GM Crops Food       Date:  2015       Impact factor: 3.074

4.  A proteomic-based approach to study underlying molecular responses of the small intestine of Wistar rats to genetically modified corn (MON810).

Authors:  Asmaa Al-Harbi; Sahira Lary; Martin G Edwards; Safaa Qusti; Andrew Cockburn; Morten Poulsen; Angharad M R Gatehouse
Journal:  Transgenic Res       Date:  2019-06-06       Impact factor: 2.788

5.  Subchronic Oral Toxicity Study of Genetically Modified Rice Rich in β-Carotene in Wistar Rats.

Authors:  Ying Xia; Shanshan Zuo; Yanhua Zheng; Jin Liu; Wenxiang Yang; Xiaoqiao Tang; Xianghong Ke; Qin Zhuo; Xiaoguang Yang; Yang Li; Bolin Fan
Journal:  Int J Environ Res Public Health       Date:  2021-05-21       Impact factor: 3.390

Review 6.  The use of whole food animal studies in the safety assessment of genetically modified crops: limitations and recommendations.

Authors:  Andrew Bartholomaeus; Wayne Parrott; Genevieve Bondy; Kate Walker
Journal:  Crit Rev Toxicol       Date:  2013-11       Impact factor: 5.635

7.  GMOs in animal agriculture: time to consider both costs and benefits in regulatory evaluations.

Authors:  Alison L Van Eenennaam
Journal:  J Anim Sci Biotechnol       Date:  2013-09-25

8.  Effects of 90-Day Feeding of Transgenic Maize BT799 on the Reproductive System in Male Wistar Rats.

Authors:  Qian-ying Guo; Li-xia He; Han Zhu; Jun-li Shang; Ling-yan Zhu; Jun-bo Wang; Yong Li
Journal:  Int J Environ Res Public Health       Date:  2015-12-02       Impact factor: 3.390

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.