Literature DB >> 17096665

Monoterpenoid biosynthesis in Saccharomyces cerevisiae.

Marilyne Oswald1, Marc Fischer, Nicole Dirninger, Francis Karst.   

Abstract

Plant monoterpenoids belong to a large family of plant secondary metabolites with valuable applications in cosmetics and medicine. Their usual low levels and difficult purification justify the need for alternative fermentative processes for large-scale production. Geranyl diphosphate is the universal precursor of monoterpenoids. In yeast it occurs exclusively as an intermediate of farnesyl diphosphate synthesis. In the present study we investigated the potential use of Saccharomyces cerevisiae as an alternative engineering tool. The expression of geraniol synthase of Ocimum basilicum in yeast allowed a strong and specific excretion of geraniol to the growth medium, in contrast to mutants defective in farnesyl diphosphate synthase which excreted geraniol and linalool in similar amounts. A further increase of geraniol synthesis was obtained using yeast mutants defective in farnesyl diphosphate synthase. We also showed that geraniol synthase expression affects the general ergosterol pathway, but in a manner dependent on the genetic background of the strain.

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Year:  2006        PMID: 17096665     DOI: 10.1111/j.1567-1364.2006.00172.x

Source DB:  PubMed          Journal:  FEMS Yeast Res        ISSN: 1567-1356            Impact factor:   2.796


  23 in total

1.  Engineered mitochondrial production of monoterpenes in Saccharomyces cerevisiae.

Authors:  Danielle A Yee; Anthony B DeNicola; John M Billingsley; Jenette G Creso; Vidya Subrahmanyam; Yi Tang
Journal:  Metab Eng       Date:  2019-06-19       Impact factor: 9.783

2.  Enhanced production of a plant monoterpene by overexpression of the 3-hydroxy-3-methylglutaryl coenzyme A reductase catalytic domain in Saccharomyces cerevisiae.

Authors:  Juan Rico; Ester Pardo; Margarita Orejas
Journal:  Appl Environ Microbiol       Date:  2010-07-30       Impact factor: 4.792

3.  Identification of a lysine residue important for the catalytic activity of yeast farnesyl diphosphate synthase.

Authors:  Marc J C Fischer; Sophie Meyer; Patricia Claudel; Marc Bergdoll; Francis Karst
Journal:  Protein J       Date:  2011-06       Impact factor: 2.371

Review 4.  Engineered biosynthesis of natural products in heterologous hosts.

Authors:  Yunzi Luo; Bing-Zhi Li; Duo Liu; Lu Zhang; Yan Chen; Bin Jia; Bo-Xuan Zeng; Huimin Zhao; Ying-Jin Yuan
Journal:  Chem Soc Rev       Date:  2015-05-11       Impact factor: 54.564

5.  Utilization of alkaline phosphatase PhoA in the bioproduction of geraniol by metabolically engineered Escherichia coli.

Authors:  Wei Liu; Rubing Zhang; Ning Tian; Xin Xu; Yujing Cao; Mo Xian; Huizhou Liu
Journal:  Bioengineered       Date:  2015-06-19       Impact factor: 3.269

Review 6.  Progress in metabolic engineering of Saccharomyces cerevisiae.

Authors:  Elke Nevoigt
Journal:  Microbiol Mol Biol Rev       Date:  2008-09       Impact factor: 11.056

7.  Characterization of two Vitis vinifera carotenoid cleavage dioxygenases by heterologous expression in Saccharomyces cerevisiae.

Authors:  Nan Meng; Guo-Liang Yan; Dan Zhang; Xiang-Yi Li; Chang-Qing Duan; Qiu-Hong Pan
Journal:  Mol Biol Rep       Date:  2019-09-18       Impact factor: 2.316

8.  Suites of terpene synthases explain differential terpenoid production in ginger and turmeric tissues.

Authors:  Hyun Jo Koo; David R Gang
Journal:  PLoS One       Date:  2012-12-18       Impact factor: 3.240

Review 9.  Flavour-active wine yeasts.

Authors:  Antonio G Cordente; Christopher D Curtin; Cristian Varela; Isak S Pretorius
Journal:  Appl Microbiol Biotechnol       Date:  2012-09-01       Impact factor: 4.813

10.  QTL mapping of the production of wine aroma compounds by yeast.

Authors:  Damien Steyer; Chloe Ambroset; Christian Brion; Patricia Claudel; Pierre Delobel; Isabelle Sanchez; Claude Erny; Bruno Blondin; Francis Karst; Jean-Luc Legras
Journal:  BMC Genomics       Date:  2012-10-30       Impact factor: 3.969

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