Literature DB >> 17056681

Evidence for horizontal gene transfer as origin of putrescine production in Oenococcus oeni RM83.

Angela Marcobal1, Blanca de las Rivas, M Victoria Moreno-Arribas, Rosario Muñoz.   

Abstract

The nucleotide sequence of a 17.2-kb chromosomal DNA fragment containing the odc gene encoding ornithine decarboxylase has been determined in the putrescine producer Oenococcus oeni RM83. This DNA fragment contains 13 open reading frames, including genes coding for five transposases and two phage proteins. This description might represent the first evidence of a horizontal gene transfer event as the origin of a biogenic amine biosynthetic locus.

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Year:  2006        PMID: 17056681      PMCID: PMC1694244          DOI: 10.1128/AEM.01213-06

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  18 in total

Review 1.  Genomic islands in pathogenic and environmental microorganisms.

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2.  Characterization of ISLpl4, a functional insertion sequence in Lactobacillus plantarum.

Authors:  Blanca de Las Rivas; Ang ela Marcobal; Alicia Gómez; Rosario Muñoz
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Review 3.  Polyamine transport in bacteria and yeast.

Authors:  K Igarashi; K Kashiwagi
Journal:  Biochem J       Date:  1999-12-15       Impact factor: 3.857

4.  Streptomycin resistance (rpsL) produces an absolute requirement for polyamines for growth of an Escherichia coli strain unable to synthesize putrescine and spermidine [delta(speA-speB) delta specC].

Authors:  H Tabor; C W Tabor; M S Cohn; E W Hafner
Journal:  J Bacteriol       Date:  1981-08       Impact factor: 3.490

5.  Distinct Streptococcus thermophilus bacteriophages share an extremely conserved DNA fragment.

Authors:  H Brüssow; A Probst; M Frémont; J Sidoti
Journal:  Virology       Date:  1994-05-01       Impact factor: 3.616

6.  Identification of the ornithine decarboxylase gene in the putrescine-producer Oenococcus oeni BIFI-83.

Authors:  Angela Marcobal; Blanca de las Rivas; M Victoria Moreno-Arribas; Rosario Muñoz
Journal:  FEMS Microbiol Lett       Date:  2004-10-15       Impact factor: 2.742

7.  Isolation and characterization of IS1165, an insertion sequence of Leuconostoc mesenteroides subsp. cremoris and other lactic acid bacteria.

Authors:  E Johansen; A Kibenich
Journal:  Plasmid       Date:  1992-05       Impact factor: 3.466

8.  Molecular characterization of cap3A, a gene from the operon required for the synthesis of the capsule of Streptococcus pneumoniae type 3: sequencing of mutations responsible for the unencapsulated phenotype and localization of the capsular cluster on the pneumococcal chromosome.

Authors:  C Arrecubieta; R López; E García
Journal:  J Bacteriol       Date:  1994-10       Impact factor: 3.490

9.  Up-promoter mutations in the lpp gene of Escherichia coli.

Authors:  S Inouye; M Inouye
Journal:  Nucleic Acids Res       Date:  1985-05-10       Impact factor: 16.971

Review 10.  The cell membrane and the struggle for life of lactic acid bacteria.

Authors:  Wil N Konings
Journal:  Antonie Van Leeuwenhoek       Date:  2002-08       Impact factor: 2.271

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  10 in total

1.  Evidence of two functionally distinct ornithine decarboxylation systems in lactic acid bacteria.

Authors:  Andrea Romano; Hein Trip; Aline Lonvaud-Funel; Juke S Lolkema; Patrick M Lucas
Journal:  Appl Environ Microbiol       Date:  2012-01-13       Impact factor: 4.792

2.  Sequencing and transcriptional analysis of the biosynthesis gene cluster of putrescine-producing Lactococcus lactis.

Authors:  Victor Ladero; Fergal P Rattray; Baltasar Mayo; María Cruz Martín; María Fernández; Miguel A Alvarez
Journal:  Appl Environ Microbiol       Date:  2011-07-29       Impact factor: 4.792

3.  Origin of the putrescine-producing ability of the coagulase-negative bacterium Staphylococcus epidermidis 2015B.

Authors:  Emmanuel Coton; Niels Mulder; Monika Coton; Sylvie Pochet; Hein Trip; Juke S Lolkema
Journal:  Appl Environ Microbiol       Date:  2010-06-25       Impact factor: 4.792

4.  Oenococcus oeni genome plasticity is associated with fitness.

Authors:  Elisabeth Bon; Arnaud Delaherche; Eric Bilhère; Antoine De Daruvar; Aline Lonvaud-Funel; Claire Le Marrec
Journal:  Appl Environ Microbiol       Date:  2009-02-13       Impact factor: 4.792

5.  Three-component lysine/ornithine decarboxylation system in Lactobacillus saerimneri 30a.

Authors:  Andrea Romano; Hein Trip; Juke S Lolkema; Patrick M Lucas
Journal:  J Bacteriol       Date:  2013-01-11       Impact factor: 3.490

6.  Characterization of gtf, a glucosyltransferase gene in the genomes of Pediococcus parvulus and Oenococcus oeni, two bacterial species commonly found in wine.

Authors:  Marguerite Dols-Lafargue; Hyo Young Lee; Claire Le Marrec; Alain Heyraud; Gérard Chambat; Aline Lonvaud-Funel
Journal:  Appl Environ Microbiol       Date:  2008-05-09       Impact factor: 4.792

7.  Factors influencing biogenic amines accumulation in dairy products.

Authors:  Daniel M Linares; Beatriz Del Río; Victor Ladero; Noelia Martínez; María Fernández; María Cruz Martín; Miguel A Alvarez
Journal:  Front Microbiol       Date:  2012-05-28       Impact factor: 5.640

8.  Lactobacillus rossiae strain isolated from sourdough produces putrescine from arginine.

Authors:  Beatriz Del Rio; Patricia Alvarez-Sieiro; Begoña Redruello; María Cruz Martin; María Fernandez; Victor Ladero; Miguel A Alvarez
Journal:  Sci Rep       Date:  2018-03-05       Impact factor: 4.379

9.  Effect of Fermentation, Drying and Roasting on Biogenic Amines and Other Biocompounds in Colombian Criollo Cocoa Beans and Shells.

Authors:  Johannes Delgado-Ospina; Carla Daniela Di Mattia; Antonello Paparella; Dino Mastrocola; Maria Martuscelli; Clemencia Chaves-Lopez
Journal:  Foods       Date:  2020-04-21

Review 10.  Occurrence and Reduction of Biogenic Amines in Kimchi and Korean Fermented Seafood Products.

Authors:  Young Kyoung Park; Jae Hoan Lee; Jae-Hyung Mah
Journal:  Foods       Date:  2019-11-04
  10 in total

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