Literature DB >> 16748988

The glycerol teichoic acid from the walls of Staphylococcus albus N.T.C.C. 7944.

D C Ellwood1, M V Kelemen, J Baddiley.   

Abstract

Entities:  

Year:  1963        PMID： 16748988      PMCID： PMC1201738          DOI： 10.1042/bj0860213

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  24 in total

1.  Structure of the ribitol teichoic acid from the walls of Bacillus subtilis.

Authors:  J J ARMSTRONG; J BADDILEY; J G BUCHANAN
Journal:  Biochem J       Date:  1960-09       Impact factor: 3.857

2.  The occurrence and location of teichoic acids in lactobacilli.

Authors:  J BADDILEY; A L DAVISON
Journal:  J Gen Microbiol       Date:  1961-02

3.  Teichoic acids and the structure of bacterial walls.

Authors:  A R ARCHIBALD; J J ARMSTRONG; J BADDILEY; J B HAY
Journal:  Nature       Date:  1961-08-05       Impact factor: 49.962

4.  Structure of the intracellular glycerol teichoic acid from Lactobacillus casei A.T.C.C. 7469.

Authors:  M V KELEMEN; J BADDILEY
Journal:  Biochem J       Date:  1961-08       Impact factor: 3.857

5.  Composition of teichoic acids from a number of bacterial walls.

Authors:  J J ARMSTRONG; J BADDILEY; J G BUCHANAN; A L DAVISION; M V KELEMEN; F C NEUHAUS
Journal:  Nature       Date:  1959-07-25       Impact factor: 49.962

6.  A modified ninhydrin colorimetric analysis for amino acids.

Authors:  H ROSEN
Journal:  Arch Biochem Biophys       Date:  1957-03       Impact factor: 4.013

7.  A high speed shaker for the disruption of cells at low temperatures.

Authors:  G D SHOCKMAN; J J KOLB; G TOENNIES
Journal:  Biochim Biophys Acta       Date:  1957-04

8.  Cell-wall amino-acids and amino-sugars.

Authors:  M R SALTON
Journal:  Nature       Date:  1957-08-17       Impact factor: 49.962

9.  Chemical nature of monophosphoinositides.

Authors:  D J HANAHAN; J N OLLEY
Journal:  J Biol Chem       Date:  1958-04       Impact factor: 5.157

10.  Identification of amino sugars by paper chromatography.

Authors:  P J STOFFYN; R W JEANLOZ
Journal:  Arch Biochem Biophys       Date:  1954-10       Impact factor: 4.013
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  19 in total

1.  Structure of intracellular teichoic acids from group D streptococci.

Authors:  A J WICKEN; J BADDILEY
Journal:  Biochem J       Date:  1963-04       Impact factor: 3.857

2.  The intracellular teichoic acid from Staphylococcus aureus H.

Authors:  U L RAJBHANDARY; J BADDILEY
Journal:  Biochem J       Date:  1963-05       Impact factor: 3.857

Review 3.  Immunological properties of teichoic acids.

Authors:  K W Knox; A J Wicken
Journal:  Bacteriol Rev       Date:  1973-06

4.  Isomers of glucosaminylphospatiylglycerol in Bacillus megaterium.

Authors:  J C MacDougall; P J Phizackerley
Journal:  Biochem J       Date:  1969-09       Impact factor: 3.857

5.  The distribution of the glucosyl substituents along the chain of the teichoic acid in walls of Lactobacillus buchneri N.C.I.B. 8007.

Authors:  A R Archibald; J Baddiley; S Heptinstall
Journal:  Biochem J       Date:  1969-01       Impact factor: 3.857

6.  [The nature of the active clements of Staphylococcus aureus in the epicutaneous test. 3. Chemistry of the toxins, metabolites and components of Staphylococcus aureus (continuation)].

Authors:  F Schröpl
Journal:  Arch Klin Exp Dermatol       Date:  1967

7.  The teichoic acid from the walls of Lactobacillus buchneri N.C.I.B. 8007.

Authors:  N Shaw; J Baddiley
Journal:  Biochem J       Date:  1964-11       Impact factor: 3.857

8.  Relationship of capsular type to biochemical and immunological properties of teichoic acid preparations from unencapsulated strains of Staphylococcus aureus.

Authors:  T Ohtomo; K Yoshida; C L Clemente
Journal:  Infect Immun       Date:  1976-11       Impact factor: 3.441

9.  A new structural type of teichoic acid and some chemotaxonomic criteria of two species Nocardiopsis dassonvillei and Nocardiopsis antarcticus.

Authors:  E M Tul'skaya; G M Streshinskaya; I B Naumova; A S Shashkov; L P Terekhova
Journal:  Arch Microbiol       Date:  1993       Impact factor: 2.552

10.  The glycerol teichoic acid from walls of Staphylococcus epidermidis I2.

Authors:  A R Archibald; J Baddiley; G A Shaukat
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857
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