Literature DB >> 16748945

Preparation and properties of a mitochondrial fraction from carrot tissue.

L Dalgarno1, L M Birt.   

Abstract

Entities:  

Year:  1962        PMID: 16748945      PMCID: PMC1243527          DOI: 10.1042/bj0830195

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  19 in total

1.  Anesthesia. 58. Biochemical effects of acetaldehyde and other aldehydes on oxidative phosphorylation.

Authors:  M J REHAK; E B TRUITT
Journal:  Q J Stud Alcohol       Date:  1958-09

2.  Substrate-selective inhibition of mitochondrial oxidations by enhanced tonicity.

Authors:  D JOHNSON; H LARDY
Journal:  Nature       Date:  1958-03-08       Impact factor: 49.962

3.  Inactivation of oxidative and phosphorylative systems in mitochondria by preincubation with phosphate and other ions.

Authors:  F E HUNTER; L FORD
Journal:  J Biol Chem       Date:  1955-09       Impact factor: 5.157

4.  The oxidative activity of particulate fractions from germinating castor beans.

Authors:  H BEEVERS; D A WALKER
Journal:  Biochem J       Date:  1956-01       Impact factor: 3.857

5.  Chemistry metabolism, and scope of action of the pyridine nucleotide coenzymes.

Authors:  T P SINGER; E B KEARNEY
Journal:  Adv Enzymol Relat Subj Biochem       Date:  1954

6.  Respiratory oxidation of pyruvate by plant mitochondria.

Authors:  A MILLERD
Journal:  Arch Biochem Biophys       Date:  1953-01       Impact factor: 4.013

7.  Respiratory granules of heart muscle.

Authors:  K W CLELAND; E C SLATER
Journal:  Biochem J       Date:  1953-03       Impact factor: 3.857

8.  Quantitative chromatographic analysis of organic acids in plant tissue extracts.

Authors:  F BRYANT; B T OVERELL
Journal:  Biochim Biophys Acta       Date:  1953-03

9.  Isolation and properties of the carboxylase of wheat germ.

Authors:  T P SINGER; J PENSKY
Journal:  J Biol Chem       Date:  1952-05       Impact factor: 5.157

10.  Mitochondrial preparations from the leaves of tobacco (Nicotiana tabacum).

Authors:  W S PIERPOINT
Journal:  Biochem J       Date:  1959-03       Impact factor: 3.857

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  6 in total

1.  Free fatty acids in carrot-tissue preparations and their effect on isolated carrot mitochondria.

Authors:  L DALGARNO; L M BIRT
Journal:  Biochem J       Date:  1963-06       Impact factor: 3.857

2.  The activities of some particulate and non-particulate oxidative enzymes in carrot tissue.

Authors:  L DALGARNO; L M BIRT
Journal:  Biochem J       Date:  1963-01       Impact factor: 3.857

3.  Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. VI. Controlled Oxidations and Coupled Phosphorylations.

Authors:  J T Wiskich; R E Young; J B Biale
Journal:  Plant Physiol       Date:  1964-05       Impact factor: 8.340

4.  Studies on the Isolation of Mitochondria from Potato Tuber Tissue.

Authors:  J D Verleur
Journal:  Plant Physiol       Date:  1965-11       Impact factor: 8.340

5.  Necessary conditions for isolation of tightly coupled higher plant mitochondria.

Authors:  H Ikuma
Journal:  Plant Physiol       Date:  1970-06       Impact factor: 8.340

6.  Aspects of malate metabolism by slices and mitochondria from carrot tissue.

Authors:  L Dalgarno; L M Birt
Journal:  Biochem J       Date:  1962-04       Impact factor: 3.857

  6 in total

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