Literature DB >> 16747426

The enzymic decarboxylation of oxaloacetate.

L O Krampitz1, C H Werkman.   

Abstract

Entities:  

Year:  1941        PMID： 16747426      PMCID： PMC1265535          DOI： 10.1042/bj0350595

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  7 in total

1.  The fate of oxaloacetate in animal tissues.

Authors:  H A Krebs; L V Eggleston; A Kleinzeller; D H Smyth
Journal:  Biochem J       Date:  1940-09       Impact factor: 3.857

2.  Vitamin B(1) and cocarboxylase in animal tissues.

Authors:  S Ochoa; R A Peters
Journal:  Biochem J       Date:  1938-09       Impact factor: 3.857

3.  Vitamin B(1) and the synthesis of oxaloacetate by Staphylococcus.

Authors:  D H Smyth
Journal:  Biochem J       Date:  1940-12       Impact factor: 3.857

4.  Biological synthesis of oxaloacetic acid from pyruvic acid and carbon dioxide.

Authors:  H A Krebs; L V Eggleston
Journal:  Biochem J       Date:  1940-11       Impact factor: 3.857

5.  The fate of oxaloacetic acid in different organs.

Authors:  F L Breusch
Journal:  Biochem J       Date:  1939-11       Impact factor: 3.857

6.  The utilization of CO(2) by the propionic acid bacteria.

Authors:  H G Wood; C H Werkman
Journal:  Biochem J       Date:  1938-07       Impact factor: 3.857

7.  Pyruvate oxidation in brain: Some dialysable components of the pyruvate oxidation system.

Authors:  I Banga; S Ochoa; R A Peters
Journal:  Biochem J       Date:  1939-12       Impact factor: 3.857
  7 in total
  26 in total

1.  THE METABOLISM OF TARTARIC ACID BY A PSEUDOMONAS. A NEW PATHWAY.

Authors:  S DAGLEY; P W TRUDGILL
Journal:  Biochem J       Date:  1963-10       Impact factor: 3.857

2.  The mechanism of itaconic acid formation by Aspergillus terreus. 2. The effect of substrates and inhibitors.

Authors:  K E EIMHJELLEN; H LARSEN
Journal:  Biochem J       Date:  1955-05       Impact factor: 3.857

3.  Some comparative biochemical studies of Alcaligenes faecalis and Agrobacterium radiobacter.

Authors:  M E TOURTELLOTTE; R C CLEVERDON; C A KIND
Journal:  J Bacteriol       Date:  1955-02       Impact factor: 3.490

4.  Assimilation of carbon dioxide by yeasts.

Authors:  A O STOPPANI; L CONCHES; S L DE FAVELUKES; F L SACERDOTE
Journal:  Biochem J       Date:  1958-11       Impact factor: 3.857

5.  [Biochemistry of citric fermentation of a strain of Aspergillus niger. III. Oxalacetic decarboxylase activity].

Authors:  M LORINI; V MORET
Journal:  Experientia       Date:  1959-03-15

6.  Action of protoveratrine on the metabolism of cerebral cortex. 1. Unstimulated cerebral-cortex tissue.

Authors:  A WOLLENBERGER
Journal:  Biochem J       Date:  1955-09       Impact factor: 3.857

7.  Pyrimidine biosynthesis in Aerobacter aerogenes.

Authors:  E V NELSON; S K SHAPIRO
Journal:  J Bacteriol       Date:  1954-06       Impact factor: 3.490

8.  The oxidation of acetate by Micrococcus lysodeikticus.

Authors:  H J SAZ; L O KRAMPITZ
Journal:  J Bacteriol       Date:  1954-04       Impact factor: 3.490

9.  Citrate formation in Mycobacterium phlei.

Authors:  R L BLAKLEY
Journal:  J Bacteriol       Date:  1952-11       Impact factor: 3.490

10.  Oxidation of amino acids and compounds associated with the tricarboxylic acid cycle by Neisseria gonorrhoeae.

Authors:  N E TONHAZY; M J PELCZAR
Journal:  J Bacteriol       Date:  1953-04       Impact factor: 3.490
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