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Literature DB >> 16746952

Some properties of egg-white lysozyme.

Abstract

Year: 1939 PMID： 16746952 PMCID： PMC1264419 DOI： 10.1042/bj0330622

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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3 in total

Authors: R A Kekwick; R K Cannan
Journal: Biochem J Date: 1936-02 Impact factor: 3.857

Authors: C R Harington; A Neuberger
Journal: Biochem J Date: 1936-05 Impact factor: 3.857

Authors: E Jorpes
Journal: Biochem J Date: 1932 Impact factor: 3.857

3 in total

1 in total

Authors: M Welsch
Journal: J Bacteriol Date: 1942-11 Impact factor: 3.490

1 in total