Literature DB >> 16746662

The influence of thiol-groups in the activity of dehydrogenases.

F G Hopkins1, E J Morgan.   

Abstract

Entities:  

Year:  1938        PMID: 16746662      PMCID: PMC1264075          DOI: 10.1042/bj0320611

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  3 in total

1.  The relation of thiol compounds to glucose fermentation.

Authors:  J H Quastel; A H Wheatley
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

2.  On an Autoxidisable Constituent of the Cell.

Authors:  F G Hopkins
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

3.  Interaction of halogenacetates and SH compounds: The reaction of halogenacetic acids with glutathione and cysteine. The mechanism of iodoacetate poisoning of glyoxalase.

Authors:  F Dickens
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

  3 in total
  39 in total

1.  AGGLUTINATION OF STORED ERYTHROCYTES BY A HUMAN SERUM. CHARACTERIZATION OF THE SERUM FACTOR AND ERYTHROCYTE CHANGES.

Authors:  F L OZER; H CHAPLIN
Journal:  J Clin Invest       Date:  1963-11       Impact factor: 14.808

2.  The reduction of serum albumin, insulin and some simple disulphides by glutathione.

Authors:  F J HIRD
Journal:  Biochem J       Date:  1962-11       Impact factor: 3.857

3.  L-alpha-Glycerophosphate dehydrogenase, a component of an oxidase system in Trypanosoma rhodesiense.

Authors:  P T GRANT; J R SARGENT
Journal:  Biochem J       Date:  1961-10       Impact factor: 3.857

4.  Protection of succinic dehydrogenase thiol groups by fluoride and phosphate.

Authors:  J A BRIGNONE; A O STOPPANI
Journal:  Biochem J       Date:  1956-09       Impact factor: 3.857

5.  [Effect of roentgen rays on active sulfhydryl bodies in animal organism. I. Behavior of sulfhydryl substances in the spleen].

Authors:  E SCHERER; W GEBHARDT
Journal:  Klin Wochenschr       Date:  1954-07-01

6.  The role of sulphydryl groups of yeast carboxylase.

Authors:  A O STOPPANI; A S ACTIS; J O DEFERRARI; E L GONZALEZ
Journal:  Biochem J       Date:  1953-06       Impact factor: 3.857

7.  FACTORS INFLUENCING THE ENZYMIC ACTIVITIES OF BACTERIA.

Authors:  E F Gale
Journal:  Bacteriol Rev       Date:  1943-09

8.  Studies of Maleic Hydrazide Interactions with Thiol Compounds.

Authors:  L E Weller; C D Ball; H M Sell
Journal:  Plant Physiol       Date:  1957-03       Impact factor: 8.340

9.  Succinoxidase and Cytochrome Oxidase in Barley Roots.

Authors:  S I Honda
Journal:  Plant Physiol       Date:  1955-09       Impact factor: 8.340

10.  The Oxidation-Reduction Potential Requirements of a Non-Spore-Forming, Obligate Anaerobe.

Authors:  B Vennesland; M E Hanke
Journal:  J Bacteriol       Date:  1940-02       Impact factor: 3.490

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