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Literature DB >> 16746392

The nutrition of Staphylococcus aureus; nicotinic acid and vitamin B(1).

Abstract

Entities: Chemical Species

Year: 1937 PMID： 16746392 PMCID： PMC1266998 DOI： 10.1042/bj0310731

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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3 in total

Authors: H W Kinnersley; R A Peters
Journal: Biochem J Date: 1934 Impact factor: 3.857

Authors: E L Tatum; H G Wood; W H Peterson
Journal: Biochem J Date: 1936-10 Impact factor: 3.857

Authors: T P Hughes
Journal: J Bacteriol Date: 1932-06 Impact factor: 3.490

3 in total

44 in total

Authors: G PULVERER
Journal: Z Hyg Infektionskr Date: 1964-12-03

Authors: D E HUGHES
Journal: Biochem J Date: 1955-06 Impact factor: 3.857

Authors: A C GRETLER; P MUCCIOLO; J B EVANS; C F NIVEN
Journal: J Bacteriol Date: 1955-07 Impact factor: 3.490

Authors: T Aoki; S Egusa; T Arai
Journal: Antimicrob Agents Chemother Date: 1974-11 Impact factor: 5.191

Authors: M D Eaton
Journal: Bacteriol Rev Date: 1938-06

Authors: J E Blair
Journal: Bacteriol Rev Date: 1939-06

Authors: W H Peterson; M S Peterson
Journal: Bacteriol Rev Date: 1945-06

Authors: S A Koser; F Saunders
Journal: Bacteriol Rev Date: 1938-12

Authors: J Bonner
Journal: Plant Physiol Date: 1940-07 Impact factor: 8.340

Authors: W D Bellamy; J W Klimek
Journal: J Bacteriol Date: 1948-02 Impact factor: 3.490