Literature DB >> 16746390

The physical and chemical properties of casein fat.

S G Stevenson1, A L Bacharach.   

Abstract

Year:  1937        PMID： 16746390      PMCID： PMC1266996          DOI： 10.1042/bj0310721

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The occurrence and possible significance of some of the minor component acids of cow milk fat.

Authors:  T P Hilditch; H Paul
Journal:  Biochem J       Date:  1936-10       Impact factor: 3.857

2.  An Unusual Type of Fatty Compound in a Product of Animal Origin.

Authors:  S Kon; C Funk
Journal:  Biochem J       Date:  1924       Impact factor: 3.857
  2 in total

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