Literature DB >> 16746230

The separation of amino-acids by means of their copper salts: An investigation of the methyl alcohol-soluble copper salt fraction, and the yield of proline from gliadin.

B W Town1.   

Abstract

Entities:  

Year:  1936        PMID: 16746230      PMCID: PMC1263268          DOI: 10.1042/bj0301837

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  The precipitation of the basic amino-acids of proteins with phosphotungstic acid.

Authors:  K V Thimann
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

2.  The isolation of pure l-proline.

Authors:  B W Town
Journal:  Biochem J       Date:  1928       Impact factor: 3.857

  2 in total
  3 in total

1.  The analysis of hair keratin: 3. Isolation of proline from human hair.

Authors:  J M Beveridge; C C Lucas
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

2.  A nutritional investigation of the antibacterial action of acriflavine.

Authors:  H McIlwain
Journal:  Biochem J       Date:  1941-12       Impact factor: 3.857

3.  ON GROUP SPECIFIC A SUBSTANCES : IV. THE SUBSTANCE FROM HOG STOMACH.

Authors:  K Landsteiner; R A Harte
Journal:  J Exp Med       Date:  1940-03-31       Impact factor: 14.307

  3 in total

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