Literature DB >> 16746179

Some observations on the reduction of iron by tissue extracts and by ascorbic acid, with a note on the stabilization of ascorbic acid solutions.

W D McFarlane1.   

Abstract

Entities:  

Year:  1936        PMID: 16746179      PMCID: PMC1263206          DOI: 10.1042/bj0301472

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  4 in total

1.  A micro-chemical method for determining the hexuronic acid (vitamin C) content of foodstuffs, etc.

Authors:  T W Birch; L J Harris; S N Ray
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

2.  The influence of animal tissues on the oxidation of ascorbic acid.

Authors:  C A Mawson
Journal:  Biochem J       Date:  1935-03       Impact factor: 3.857

3.  The ascorbic acid content of the intestine of the guinea-pig.

Authors:  S S Zilva
Journal:  Biochem J       Date:  1935       Impact factor: 3.857

4.  The alkaline hydrolysis of lecitho-vitellin with particular reference to the separation of an organic fraction containing iron and copper.

Authors:  W D McFarlane
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

  4 in total
  2 in total

1.  Anaemia of pregnancy in Glasgow and district.

Authors:  J M SCOTT; A D T GOVAN
Journal:  Br Med J       Date:  1949-11-12

Review 2.  The Early Years of 2,2'-Bipyridine-A Ligand in Its Own Lifetime.

Authors:  Edwin C Constable; Catherine E Housecroft
Journal:  Molecules       Date:  2019-10-31       Impact factor: 4.411

  2 in total

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