Literature DB >> 16745953

The preparation of ornithine, ornithuric acid and alpha-benzoylornithine.

W R Boon1, W Robson.   

Abstract

Entities:  

Year:  1935        PMID： 16745953      PMCID： PMC1266814          DOI： 10.1042/bj0292684

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The carbamido-acid and hydantoin of arginine.

Authors:  W R Boon; W Robson
Journal:  Biochem J       Date:  1935-11       Impact factor: 3.857

2.  The Analysis of Proteins. I. The Estimation of Arginine by Decomposition with Alkali.

Authors:  R H Plimmer
Journal:  Biochem J       Date:  1916-03       Impact factor: 3.857
  2 in total
  2 in total

1.  Enzymic methods for the preparation of arginine and ornithine.

Authors:  A Hunter
Journal:  Biochem J       Date:  1939-01       Impact factor: 3.857

2.  Experiments on the methylation and acetylation of wool, silk fibroin, collagen and gelatin.

Authors:  S Blackburn; H Phillips
Journal:  Biochem J       Date:  1944       Impact factor: 3.857
  2 in total

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