Literature DB >> 16745835

The determination of total fatty acids in blood.

C P Stewart1, E B Hendry.   

Abstract

Entities:  

Year:  1935        PMID: 16745835      PMCID: PMC1266675          DOI: 10.1042/bj0291677

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  2 in total

1.  Blood-fat: Preparation and general characteristics.

Authors:  H J Channon; G A Collinson
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

2.  Fat metabolism in muscular exercise.

Authors:  C P Stewart; R Gaddie; D M Dunlop
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

  2 in total
  4 in total

1.  Lipaemia and milk fat secretion in the ruminant.

Authors:  F X Aylward; J H Blackwood; J A Smith
Journal:  Biochem J       Date:  1937-01       Impact factor: 3.857

2.  Studies in the secretion of milk fat: The effect of inanition on the blood lipoids of the lactating cow.

Authors:  J A Smith
Journal:  Biochem J       Date:  1938-10       Impact factor: 3.857

3.  The phospholipins of blood.

Authors:  C P Stewart; E B Hendry
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857

4.  The action of sulphur-containing amino-acids and proteins on liver fat deposition.

Authors:  H J Channon; M C Manifold; A P Platt
Journal:  Biochem J       Date:  1940-06       Impact factor: 3.857

  4 in total

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