Literature DB >> 16745418

Studies in the biochemistry of micro-organisms: (a) On the production of hydroxyanthraquinones by species of Helminthosporium. (b) Isolation of tritisporin, a new metabolic product of Helminthosporium tritici-vulgaris Nisikado. (c) The molecular constitution of catenarin.

H Raistrick1, R Robinson, A R Todd.   

Abstract

Entities:  

Year:  1934        PMID： 16745418      PMCID： PMC1253228          DOI： 10.1042/bj0280559

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  2 in total

1.  Studies in the biochemistry of micro-organisms: Cynodontin (1:4:5:8-tetrahydroxy-2-methylanthraquinone), a metabolic product of Helminthosporium cynodontis Marignoni and Helminthosporium euchlaenae Zimmermann.

Authors:  H Raistrick; R Robinson; A R Todd
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

2.  Studies in the biochemistry of micro-organisms: Helminthosporin and hydroxyisohelminthosporin, metabolic products of the plant pathogen Helminthosporium gramineum Rabenhorst.

Authors:  J H Charles; H Raistrick; R Robinson; A R Todd
Journal:  Biochem J       Date:  1933       Impact factor: 3.857
  2 in total
  12 in total

1.  Studies in the biochemistry of micro-organisms. 94. The colouring matters of species in the Aspergillus nidulans group. I. Asperthecin, a crystalline colouring matter of Aspergillus quadrilineatus Thom & Raper.

Authors:  B H HOWARD; H RAISTRICK
Journal:  Biochem J       Date:  1955-03       Impact factor: 3.857

2.  Studies in the biochemistry of micro-organisms. 98. Tritisporin, an anthraquinone colouring matter of Helminthosporium tritici-vulgaris Nisikado; structure and synthesis.

Authors:  S NEELAKANTAN; A POCKER; H RAISTRICK
Journal:  Biochem J       Date:  1956-11       Impact factor: 3.857

3.  The colouring matters of Penicillium carmino-violaceum Biourge, with a note on the production of ergosterol by this mould.

Authors:  H G Hind
Journal:  Biochem J       Date:  1940-01       Impact factor: 3.857

4.  Studies in the biochemistry of micro-organisms. 80. The colouring matters of Penicillium islandicum Sopp. Part 1. 1:4:5-trihydroxy-2-methylanthraquinone.

Authors:  B H Howard; H Raistrick
Journal:  Biochem J       Date:  1949       Impact factor: 3.857

5.  Studies in the biochemistry of micro-organisms. 84. The colouring matters of Penicillium nalgiovensis Laxa. Part I. Nalgiovensin and nalgiolaxin. Isolation derivatives and partial structures.

Authors:  H RAISTRICK; J ZIFFER
Journal:  Biochem J       Date:  1951-10       Impact factor: 3.857

6.  [Not Available].

Authors:  O HOFFMANN-OSTENHOF
Journal:  Experientia       Date:  1947-04-15

7.  Anthraquinones in the fungus Talaromyces stipitatus.

Authors:  G W van Eijk
Journal:  Experientia       Date:  1973-05-15

8.  Studies in the biochemistry of micro-organisms: Synthesis of catenarin (1:4:5:7-tetrahydroxy-2-methylanthraquinone), a metabolic product of species of Helminthosporium.

Authors:  W K Anslow; H Raistrick
Journal:  Biochem J       Date:  1941-09       Impact factor: 3.857

9.  Studies in the biochemistry of micro-organisms. 81. The colouring matters of Penicillium islandicum Sopp. Part 2. Chrysophanic acid, 4:5-dihydroxy-2-methylanthraquinone.

Authors:  B H Howard; H Raistrick
Journal:  Biochem J       Date:  1950-01       Impact factor: 3.857

10.  Metabolic products of microorganisms. 185. The anthraquinones of the Aspergillus glaucus group. I. Occurrence, isolation, identification and antimicrobial activity.

Authors:  H Anke; I Kolthoum; H Zähner; H Laatsch
Journal:  Arch Microbiol       Date:  1980-07       Impact factor: 2.552
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.