Literature DB >> 16744989

A survey of anthocyanins. II.

G M Robinson1, R Robinson.   

Abstract

Entities:  

Year:  1932        PMID： 16744989      PMCID： PMC1261082          DOI： 10.1042/bj0261647

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  A survey of anthocyanins. I.

Authors:  G M Robinson; R Robinson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

2.  An anthocyanin of Oxycoccus macrocarpus Pers.

Authors:  K E Grove; R Robinson
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

3.  Note on the Use of Butyl Alcohol as a Solvent for Anthocyanins.

Authors:  O Rosenheim
Journal:  Biochem J       Date:  1920-02       Impact factor: 3.857

4.  Natural anthocyanin pigments: The magenta flower pigment of Antirrhinum majus.

Authors:  R Scott-Moncrieff
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

5.  Note on the characterisation of the anthocyanins and anthocyanidins by means of their colour reactions in alkaline solutions.

Authors:  A Robertson; R Robinson
Journal:  Biochem J       Date:  1929       Impact factor: 3.857
  5 in total
  8 in total

1.  Spectral methods of characterizing anthocyanins.

Authors:  J B HARBORNE
Journal:  Biochem J       Date:  1958-09       Impact factor: 3.857

2.  Variations in the glycosidic pattern of anthocyanins. II.

Authors:  J B HARBORNE; H S SHERRATT
Journal:  Experientia       Date:  1957-12-15

3.  Cacao polyphenolic substances. I. Fractionation of the fresh bean.

Authors:  W G C FORSYTH
Journal:  Biochem J       Date:  1952-07       Impact factor: 3.857

4.  Anthocyanins in Bracts of Euphorbia Pulcherrima as Revealed by Paper Chromatographic and Spectrophotometric Methods.

Authors:  S Asen
Journal:  Plant Physiol       Date:  1958-01       Impact factor: 8.340

Review 5.  Anthocyanins in Floral Colors: Biosynthesis and Regulation in Chrysanthemum Flowers.

Authors:  Manjulatha Mekapogu; Bala Murali Krishna Vasamsetti; Oh-Keun Kwon; Myung-Suk Ahn; Sun-Hyung Lim; Jae-A Jung
Journal:  Int J Mol Sci       Date:  2020-09-07       Impact factor: 5.923

6.  Combined Analysis of the Transcriptome and Metabolome Revealed the Mechanism of Petal Coloration in Bauhinia variegata.

Authors:  Geng Zhang; Xiaohui Yang; Fang Xu; Dan Wei
Journal:  Front Plant Sci       Date:  2022-07-12       Impact factor: 6.627

7.  The Occurrence of Flavonoids and Related Compounds in Flower Sections of Papaver nudicaule.

Authors:  Bettina Dudek; Anne-Christin Warskulat; Bernd Schneider
Journal:  Plants (Basel)       Date:  2016-06-22

Review 8.  Anthocyanidins and anthocyanins: colored pigments as food, pharmaceutical ingredients, and the potential health benefits.

Authors:  Hock Eng Khoo; Azrina Azlan; Sou Teng Tang; See Meng Lim
Journal:  Food Nutr Res       Date:  2017-08-13       Impact factor: 3.894
  8 in total

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