Literature DB >> 16744199

The ether-soluble substances of cabbage leaf cytoplasm: The isolation of n-nonacosane and di-n-tetradecyl ketone.

H J Channon1, A C Chibnall.   

Abstract

Entities:  

Year:  1929        PMID: 16744199      PMCID: PMC1254007          DOI: 10.1042/bj0230168

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  1 in total

1.  The Ether-soluble Substances of Cabbage Leaf Cytoplasm: Further Observations on Diglyceridephosphoric Acid.

Authors:  H J Channon; A C Chibnall
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

  1 in total
  17 in total

1.  THE FEEDING POWER OF PLANTS.

Authors:  W Thomas
Journal:  Plant Physiol       Date:  1930-10       Impact factor: 8.340

2.  The isolation of n-triacontanol from lucerne wax.

Authors:  A C Chibnall; E F Williams; A L Latner; S H Piper
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

3.  Wax metabolism in the leaves of Brussels sprout.

Authors:  P N Sahai; A C Chibnall
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

4.  The constitution of the primary alcohols, fatty acids and paraffins present in plant and insect waxes.

Authors:  A C Chibnall; S H Piper; A Pollard; E F Williams; P N Sahai
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

5.  The separation of carbonyl compounds from waxes.

Authors:  H A El Mangouri
Journal:  Biochem J       Date:  1937-11       Impact factor: 3.857

6.  The wax from the leaves of sandal (Santalum album Linn.).

Authors:  A C Chibnall; S H Piper; H A El Mangouri; E F Williams; A V Iyengar
Journal:  Biochem J       Date:  1937-11       Impact factor: 3.857

7.  The nature of the lipoid matter extracted from green leaves (spinach and cabbage).

Authors:  D L Collison; I Smedley-Maclean
Journal:  Biochem J       Date:  1931       Impact factor: 3.857

8.  The metabolism of plant and insect waxes.

Authors:  A C Chibnall; S H Piper
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

9.  The nature of the vitamin A constituent of green leaves.

Authors:  D L Collison; E M Hume; I Smedley-Maclean; H H Smith
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

10.  Structure and Biosynthesis of Cuticular Lipids: Hydroxylation of Palmitic Acid and Decarboxylation of C(28), C(30), and C(32) Acids in Vicia faba Flowers.

Authors:  P E Kolattukudy; R Croteau; L Brown
Journal:  Plant Physiol       Date:  1974-11       Impact factor: 8.340

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