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Literature DB >> 16744112

The selective fermentation of glucose and fructose by brewer's yeast.

Abstract

Entities: Chemical Species

Year: 1928 PMID： 16744112 PMCID： PMC1252235 DOI： 10.1042/bj0221145

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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1 in total

Authors: J L Baker; H F Hulton
Journal: Biochem J Date: 1920-12 Impact factor: 3.857

1 in total