Literature DB >> 16743309

The Isoelectric Points of some Plant Proteins.

W H Pearsall1, J Ewing.   

Abstract

Year:  1924        PMID： 16743309      PMCID： PMC1259420          DOI： 10.1042/bj0180329

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  5 in total

1.  ACIDITY AND ALKALINITY PRODUCED BY CHANGES IN THE NITROGEN, SULPHUR, AND CARBON CYCLES.

Authors:  J P Conrad
Journal:  Plant Physiol       Date:  1933-10       Impact factor: 8.340

2.  SIGNIFICANCE OF THE pH OF BLUEBERRY LEAVES.

Authors:  A Kramer; A L Schrader
Journal:  Plant Physiol       Date:  1945-01       Impact factor: 8.340

3.  EFFECTS OF pH AND THE COMPONENTS OF BICARBONATE AND PHOSPHATE BUFFERED SOLUTIONS ON THE METABOLISM OF POTATO DISCS AND THEIR ABILITY TO ABSORB IONS.

Authors:  F C Steward; C Preston
Journal:  Plant Physiol       Date:  1941-07       Impact factor: 8.340

4.  The Specific Action of Plant Enzymes: The Specific Conditions of Action of Leaf Salicinases.

Authors:  A V Blagoveschenski; N I Sossiedov
Journal:  Biochem J       Date:  1927       Impact factor: 3.857

5.  Resolubilization of Protein from Water-Insoluble Phlorotannin-Protein Complexes upon Acidification.

Authors:  Anne M Vissers; Annelies E Blok; Adrie H Westphal; Wouter H Hendriks; Harry Gruppen; Jean-Paul Vincken
Journal:  J Agric Food Chem       Date:  2017-10-31       Impact factor: 5.279
  5 in total

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