Literature DB >> 16743304

The Extraction of Pectin from the Fruit Rind of the Lime (Citrus medica acida).

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Abstract

Entities:  

Year:  1924        PMID： 16743304      PMCID： PMC1259415          DOI： 10.1042/bj0180283

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Pectic Substances of Plants: Preliminary communication.

Authors:  S B Schryver; D Haynes
Journal:  Biochem J       Date:  1916-12       Impact factor: 3.857

2.  An Investigation of the Changes which occur in the Pectic Constituents of Stored Fruit.

Authors:  M H Carré
Journal:  Biochem J       Date:  1922       Impact factor: 3.857
  2 in total
  1 in total

1.  Studies on pectin. Part II: The estimation of the individual pectic substances in nature.

Authors:  D R Nanji; A G Norman
Journal:  Biochem J       Date:  1928       Impact factor: 3.857
  1 in total

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