Literature DB >> 16743127

On the Significance of Vitamin A in the Nutrition of Fish.

K H Coward1, J C Drummond.   

Abstract

Entities:  

Year:  1922        PMID： 16743127      PMCID： PMC1259121          DOI： 10.1042/bj0160631

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  3 in total

1.  The Formation of Vitamin A in Living Plant Tissues.

Authors:  K H Coward; J C Drummond
Journal:  Biochem J       Date:  1921       Impact factor: 3.857

2.  Synthesis of Vitamin A by a Marine Diaton (Nitzschia closterium W Sm.) growing in Pure Culture.

Authors:  H L Jameson; J C Drummond; K H Coward
Journal:  Biochem J       Date:  1922       Impact factor: 3.857

3.  The Origin of the Vitamin A in Fish Oils and Fish Liver Oils.

Authors:  J C Drummond; S S Zilva
Journal:  Biochem J       Date:  1922       Impact factor: 3.857
  3 in total
  2 in total

1.  The relation between lipochrome pigments and vitamin A in the nutrition of young fish.

Authors:  R J Macwalter; J C Drummond
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

2.  The Relation of the Vitamin A Potency of the Liver Oil to the Sexual Condition and Age of the Cod.

Authors:  S S Zilva; J C Drummond; M Graham
Journal:  Biochem J       Date:  1924       Impact factor: 3.857
  2 in total

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