Literature DB >> 16742330

The Production of omega-Hydroxy-s-methylfurfuraldehyde from Carbohydrates and its Influence on the Estimation of Pentosans and Methyl-Pentosans.

M Cunningham1, C Dorée.   

Abstract

Entities:  

Year:  1914        PMID: 16742330      PMCID: PMC1276591          DOI: 10.1042/bj0080438

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  1 in total

1.  A FURFURAL-YIELDING SUBSTANCE AS A SPLITTING PRODUCT OF PROTOPECTIN DURING THE RIPENING OF FRUITS.

Authors:  C M Conrad
Journal:  Plant Physiol       Date:  1930-01       Impact factor: 8.340

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.