Literature DB >> 16714027

High-performance thin-layer chromatographic fingerprints of isoflavonoids for distinguishing between Radix Puerariae Lobate and Radix Puerariae Thomsonii.

Si-Bao Chen1, He-Ping Liu, Run-Tao Tian, Da-Jian Yang, Shi-Lin Chen, Hong-Xi Xu, Albert S C Chan, Pei-Shan Xie.   

Abstract

The roots of Pueraria lobata (Wild.) Ohwi and Pueraria thomsonii Benth have been officially recorded in all editions of Chinese Pharmacopoeia under the same monograph 'Gegen' (Radix Puerariae, RP). However, in its 2005 edition, the two species were separated into both individual monographs, namely 'Gegen' (Radix Puerariae Lobatae, RPL) and 'Fenge' (Radix Puerariae Thomsonii, RPT), respectively, due to their obvious content discrepancy of puerarin, the major active constituent. In present paper, the fingerprint of high-performance thin-layer chromatography (HPTLC) combining digital scanning profiling was developed to identify and distinguish the both species in detail. The unique properties of the HPTLC fingerprints were validated by analyzing ten batches of Pueraria lobata and P. thomsonii samples, respectively. The common pattern of the HPTLC images of the roots of Pueraria spp. and the respective different ratios of the chemical distribution can directly discern the two species. The corresponding digital scanning profiles provided an easy way for quantifiable comparison among the samples. Obvious difference in ingredient content and HPTLC patterns of the two species questioned their bio-equivalence and explained that recording both species separately in the current edition of Chinese Pharmacopoeia (2005 edition) is reasonable due to not only the content of major constituent, puerarin, but also the peak-to-peak distribution in the fingerprint and integration value of the total components. Furthermore, the HPTLC fingerprint is also suitable for rapid and simple authentication and comparison of the subtle difference among samples with identical plant resource but different geographic locations.

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Year:  2006        PMID: 16714027     DOI: 10.1016/j.chroma.2006.04.082

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  8 in total

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Authors:  Jung-Nien Lai; Chien-Tung Wu; Pau-Chung Chen; Chiun-Sheng Huang; Song-Nan Chow; Jung-Der Wang
Journal:  PLoS One       Date:  2011-10-06       Impact factor: 3.240

2.  Combination of chemical fingerprint and bioactivity evaluation to explore the antibacterial components of Salvia miltiorrhizae.

Authors:  Wei-Jun Kong; Shan-Shan Zhang; Yan-Ling Zhao; Ming-Quan Wu; Ping Chen; Xiao-Ru Wu; Xin-Ping Ma; Wei-Ying Guo; Mei-Hua Yang
Journal:  Sci Rep       Date:  2017-08-14       Impact factor: 4.379

3.  Flavonoids of Kudzu Root Fermented by Eurtotium cristatum Protected Rat Pheochromocytoma Line 12 (PC12) Cells against H₂O₂-Induced Apoptosis.

Authors:  Bo Zhang; Wen Li; Mingsheng Dong
Journal:  Int J Mol Sci       Date:  2017-12-19       Impact factor: 5.923

4.  Rapid Determination of 30 Polyphenols in Tongmai Formula, a Combination of Puerariae Lobatae Radix, Salviae Miltiorrhizae Radix et Rhizoma, and Chuanxiong Rhizoma, via Liquid Chromatography-Tandem Mass Spectrometry.

Authors:  Fu-Rong Wang; Ying Zhang; Xin-Bao Yang; Chun-Xu Liu; Xiu-Wei Yang; Wei Xu; Jian-Xun Liu
Journal:  Molecules       Date:  2017-03-29       Impact factor: 4.411

5.  Identification of Nutritional Ingredients and Medicinal Components of Pueraria lobata and Its Varieties Using UPLC-MS/MS-Based Metabolomics.

Authors:  Xiaohong Shang; Ding Huang; Ying Wang; Liang Xiao; Ruhong Ming; Wendan Zeng; Sheng Cao; Liuying Lu; Zhengdan Wu; Huabing Yan
Journal:  Molecules       Date:  2021-10-30       Impact factor: 4.411

6.  Biological ingredient analysis of traditional Chinese medicine preparation based on high-throughput sequencing: the story for Liuwei Dihuang Wan.

Authors:  Xinwei Cheng; Xiaoquan Su; Xiaohua Chen; Huanxin Zhao; Cunpei Bo; Jian Xu; Hong Bai; Kang Ning
Journal:  Sci Rep       Date:  2014-06-03       Impact factor: 4.379

7.  Chromosomal-level genome and multi-omics dataset of Pueraria lobata var. thomsonii provide new insights into legume family and the isoflavone and puerarin biosynthesis pathways.

Authors:  Xiaohong Shang; Xinxin Yi; Liang Xiao; Yansheng Zhang; Ding Huang; Zhengbao Xia; Kunpeng Ou; Ruhong Ming; Wendan Zeng; Dongqing Wu; Sheng Cao; Liuyin Lu; Huabing Yan
Journal:  Hortic Res       Date:  2022-01-19       Impact factor: 6.793

8.  Dynamics of phytoestrogen, isoflavonoids, and its isolation from stems of Pueraria lobata (Willd.) Ohwi growing in Democratic People's Republic of Korea.

Authors:  Song-Chol Mun; Gwan-Sim Mun
Journal:  J Food Drug Anal       Date:  2015-05-18       Impact factor: 6.157

  8 in total

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