Literature DB >> 16694439

THE GLYCEMIC RESPONSE TO ISOGLUCOGENIC QUANTITIES OF PROTEIN AND CARBOHYDRATE.

J W Conn1, L H Newburgh.   

Abstract

Entities:  

Year:  1936        PMID： 16694439      PMCID： PMC424828          DOI： 10.1172/JCI100818

Source DB:  PubMed          Journal:  J Clin Invest        ISSN： 0021-9738            Impact factor:   14.808


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  15 in total

1.  Comparison of glycemic response and insulin requirements after mixed meals of equal carbohydrate content in healthy, type-1, and type-2 diabetic man.

Authors:  J Schrezenmeir; F Tatò; S Tatò; E Küstner; U Krause; G Hommel; N G Asp; H Kasper; J Beyer
Journal:  Klin Wochenschr       Date:  1989-10-02

2.  Glucagon signalling in the dorsal vagal complex is sufficient and necessary for high-protein feeding to regulate glucose homeostasis in vivo.

Authors:  Mary P LaPierre; Mona A Abraham; Jessica T Y Yue; Beatrice M Filippi; Tony K T Lam
Journal:  EMBO Rep       Date:  2015-08-19       Impact factor: 8.807

3.  THE ADVANTAGE OF A HIGH PROTEIN DIET IN THE TREATMENT OF SPONTANEOUS HYPOGLYCEMIA: Preliminary Report.

Authors:  J W Conn
Journal:  J Clin Invest       Date:  1936-11       Impact factor: 14.808

4.  Protein feeding and blood sugar levels in diabetes.

Authors:  E R GUBBAY
Journal:  Can Med Assoc J       Date:  1951-02       Impact factor: 8.262

5.  Cardiac pain due to glucose deficiency; pituitary dysfunction?

Authors:  A SCHOTT
Journal:  Proc R Soc Med       Date:  1949-11

6.  Should the amounts of fat and protein be taken into consideration to calculate the lunch prandial insulin bolus? Results from a randomized crossover trial.

Authors:  José Manuel García-López; María González-Rodriguez; Marcos Pazos-Couselo; Francisco Gude; Alma Prieto-Tenreiro; Felipe Casanueva
Journal:  Diabetes Technol Ther       Date:  2012-12-21       Impact factor: 6.118

7.  Dietary fibre and diabetes.

Authors:  T J Goulder; K G Alberti
Journal:  Diabetologia       Date:  1978-10       Impact factor: 10.122

Review 8.  Protein and diabetes: much advice, little research.

Authors:  Marion J Franz
Journal:  Curr Diab Rep       Date:  2002-10       Impact factor: 4.810

9.  Differential glycaemic effects of potato, rice and spaghetti in type 1 (insulin-dependent) diabetic patients at constant insulinaemia.

Authors:  K Hermansen; O Rasmussen; J Arnfred; E Winther; O Schmitz
Journal:  Diabetologia       Date:  1986-06       Impact factor: 10.122

Review 10.  White vegetables: glycemia and satiety.

Authors:  G Harvey Anderson; Chesarahmia Dojo Soeandy; Christopher E Smith
Journal:  Adv Nutr       Date:  2013-05-01       Impact factor: 8.701
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