Literature DB >> 16690539

Review of the evidence regarding the carcinogenicity of hexavalent chromium in drinking water.

Richard M Sedman1, Jay Beaumont, Thomas A McDonald, Stephen Reynolds, Gail Krowech, Robert Howd.   

Abstract

Recent analyses have revealed that 38% of municipal sources of drinking water in California have detectable levels of hexavalent chromium. This observation provided new impetus to characterize the carcinogenic risk associated with oral exposure to hexavalent chromium in drinking water. Notwithstanding the well-characterized increases in cancer associated with inhalation exposure to this chemical, the marked reduction of hexavalent chromium to trivalent chromium in the stomach suggests that exposure to hexavalent chromium in drinking water may not pose a carcinogenic risk. A reevaluation of studies that investigated the toxicokinetics, the genotoxicity, and the mechanism of carcinogenicity of hexavalent chromium, as well as the available human and animal cancer studies, was undertaken to determine if there is evidence that exposure to this chemical in drinking water may pose a carcinogenic risk. Mechanistic studies suggest the potential for a carcinogenic response if hexavalent chromium enters cells. Both toxicokinetic and genotoxicity studies indicate that a portion of an orally administered dose of hexavalent chromium is absorbed and gets into cells of several tissues, causing DNA damage. The only lifetime oral study of hexavalent chromium in animals conducted thus far yielded a statistically significant increase in stomach tumors compared to controls. Also, in a limited-term cancer study, co-exposure to hexavalent chromium in drinking water and ultraviolet light produced skin tumors in mice. The only available cancer study of humans exposed to hexavalent chromium in drinking water revealed a statistically significant increase in stomach tumors. Moreover, a meta-analysis of occupational studies also revealed a statistically significant increase in stomach cancers. The increases in stomach tumors in both human and animal studies, along with the toxicokinetic, genotoxic, and mechanistic data, suggest that oral exposure to this agent appears to pose a carcinogenic risk.

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Year:  2006        PMID: 16690539     DOI: 10.1080/10590500600614337

Source DB:  PubMed          Journal:  J Environ Sci Health C Environ Carcinog Ecotoxicol Rev        ISSN: 1059-0501            Impact factor:   3.781


  16 in total

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Journal:  Chem Biol Interact       Date:  2010-04-27       Impact factor: 5.192

2.  A critical exploration of blood and environmental chromium concentration among oral cancer patients in an oral cancer prevalent area of Taiwan.

Authors:  Chi-Ting Chiang; Tsun-Kuo Chang; Yaw-Huei Hwang; Che-Chun Su; Kuo-Yang Tsai; Tzu-Hsuen Yuan; Ie-Bin Lian
Journal:  Environ Geochem Health       Date:  2010-10-27       Impact factor: 4.609

3.  A microfluidic paper-based analytical device for rapid quantification of particulate chromium.

Authors:  Poomrat Rattanarat; Wijitar Dungchai; David M Cate; Weena Siangproh; John Volckens; Orawon Chailapakul; Charles S Henry
Journal:  Anal Chim Acta       Date:  2013-09-12       Impact factor: 6.558

4.  Chromium exposure among children from an electronic waste recycling town of China.

Authors:  Xijin Xu; Taofeek Akangbe Yekeen; Junxiao Liu; Bingrong Zhuang; Weiqiu Li; Xia Huo
Journal:  Environ Sci Pollut Res Int       Date:  2013-11-28       Impact factor: 4.223

Review 5.  Assessment of the mode of action underlying development of rodent small intestinal tumors following oral exposure to hexavalent chromium and relevance to humans.

Authors:  Chad M Thompson; Deborah M Proctor; Mina Suh; Laurie C Haws; Christopher R Kirman; Mark A Harris
Journal:  Crit Rev Toxicol       Date:  2013-03       Impact factor: 5.635

Review 6.  Oral Chromium Exposure and Toxicity.

Authors:  Hong Sun; Jason Brocato; Max Costa
Journal:  Curr Environ Health Rep       Date:  2015-09

Review 7.  Application of the U.S. EPA mode of action Framework for purposes of guiding future research: a case study involving the oral carcinogenicity of hexavalent chromium.

Authors:  Chad M Thompson; Laurie C Haws; Mark A Harris; Nicole M Gatto; Deborah M Proctor
Journal:  Toxicol Sci       Date:  2010-10-14       Impact factor: 4.849

8.  Oral ingestion of hexavalent chromium through drinking water and cancer mortality in an industrial area of Greece--an ecological study.

Authors:  Athena Linos; Athanassios Petralias; Costas A Christophi; Eleni Christoforidou; Paraskevi Kouroutou; Melina Stoltidis; Afroditi Veloudaki; Evangelia Tzala; Konstantinos C Makris; Margaret R Karagas
Journal:  Environ Health       Date:  2011-05-24       Impact factor: 5.984

9.  Hexavalent chromium is carcinogenic to F344/N rats and B6C3F1 mice after chronic oral exposure.

Authors:  Matthew D Stout; Ronald A Herbert; Grace E Kissling; Bradley J Collins; Gregory S Travlos; Kristine L Witt; Ronald L Melnick; Kamal M Abdo; David E Malarkey; Michelle J Hooth
Journal:  Environ Health Perspect       Date:  2008-12-31       Impact factor: 9.031

10.  What, how, and how much do herbivores eat? The Continuous Bite Monitoring method for assessing forage intake of grazing animals.

Authors:  Anderson Michel Soares Bolzan; Leonardo S Szymczak; Laura Nadin; Olivier Jean F Bonnet; Marcelo O Wallau; Anibal de Moraes; Renata F Moraes; Alda L G Monteiro; Paulo C F Carvalho
Journal:  Ecol Evol       Date:  2021-06-25       Impact factor: 2.912

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