Literature DB >> 16680780

Nucleoside triphosphate diphosphohydrolase-2 is the ecto-ATPase of type I cells in taste buds.

Dianna L Bartel1, Susan L Sullivan, Elise G Lavoie, Jean Sévigny, Thomas E Finger.   

Abstract

The presence of one or more calcium-dependent ecto-ATPases (enzymes that hydrolyze extracellular 5'-triphosphates) in mammalian taste buds was first shown histochemically. Recent studies have established that dominant ecto-ATPases consist of enzymes now called nucleoside triphosphate diphosphohydrolases (NTPDases). Massively parallel signature sequencing (MPSS) from murine taste epithelium provided molecular evidence suggesting that NTPDase2 is the most likely member present in mouse taste papillae. Immunocytochemical and enzyme histochemical staining verified the presence of NTPDase2 associated with plasma membranes in a large number of cells within all mouse taste buds. To determine which of the three taste cell types expresses this enzyme, double-label assays were performed with antisera directed against the glial glutamate/aspartate transporter (GLAST), the transduction pathway proteins phospholipase Cbeta2 (PLCbeta2) or the G-protein subunit alpha-gustducin, and serotonin (5HT) as markers of type I, II, and III taste cells, respectively. Analysis of the double-labeled sections indicates that NTPDase2 immunoreactivity is found on cell processes that often envelop other taste cells, reminiscent of type I cells. In agreement with this observation, NTPDase2 was located to the same membrane as GLAST, indicating that this enzyme is present in type I cells. The presence of ecto-ATPase in taste buds likely reflects the importance of ATP as an intercellular signaling molecule in this system. Copyright 2006 Wiley-Liss, Inc.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 16680780      PMCID: PMC2212711          DOI: 10.1002/cne.20954

Source DB:  PubMed          Journal:  J Comp Neurol        ISSN: 0021-9967            Impact factor:   3.215


  51 in total

1.  Calcium signaling mediated by P2Y receptors in mouse taste cells.

Authors:  Sergey G Baryshnikov; Olga A Rogachevskaja; Stanislav S Kolesnikov
Journal:  J Neurophysiol       Date:  2003-07-23       Impact factor: 2.714

2.  Ecto-calcium-dependent ATPase activity of mammalian taste bud cells.

Authors:  M A Barry
Journal:  J Histochem Cytochem       Date:  1992-12       Impact factor: 2.479

3.  Expression of P2Y1 receptors in rat taste buds.

Authors:  Shinji Kataoka; Takashi Toyono; Y Seta; Tatsuya Ogura; Kuniaki Toyoshima
Journal:  Histochem Cell Biol       Date:  2004-04-21       Impact factor: 4.304

4.  The fine structural localization of adenosine triphosphatase activity on the taste bud in the fungiform papillae of the rat.

Authors:  T Akisaka; M Oda
Journal:  Arch Histol Jpn       Date:  1977-02

5.  Purification of the blood vessel ATP diphosphohydrolase, identification and localisation by immunological techniques.

Authors:  J Sévigny; F P Levesque; G Grondin; A R Beaudoin
Journal:  Biochim Biophys Acta       Date:  1997-02-11

6.  Changes in phosphatase enzymes following denervation of the vallate papilla of the rat.

Authors:  A A Zalewski
Journal:  Exp Neurol       Date:  1968-09       Impact factor: 5.330

7.  "Type III" cells of rat taste buds: immunohistochemical and ultrastructural studies of neuron-specific enolase, protein gene product 9.5, and serotonin.

Authors:  C L Yee; R Yang; B Böttger; T E Finger; J C Kinnamon
Journal:  J Comp Neurol       Date:  2001-11-05       Impact factor: 3.215

8.  Fine structure of taste buds of rabbit foliate papillae.

Authors:  R G Murray; A Murray
Journal:  J Ultrastruct Res       Date:  1967-08

9.  Identification and characterization of CD39/vascular ATP diphosphohydrolase.

Authors:  E Kaczmarek; K Koziak; J Sévigny; J B Siegel; J Anrather; A R Beaudoin; F H Bach; S C Robson
Journal:  J Biol Chem       Date:  1996-12-20       Impact factor: 5.157

Review 10.  Ecto-enzymes: physiology meets pathology.

Authors:  J W Goding
Journal:  J Leukoc Biol       Date:  2000-03       Impact factor: 4.962

View more
  125 in total

1.  Knocking out P2X receptors reduces transmitter secretion in taste buds.

Authors:  Yijen A Huang; Leslie M Stone; Elizabeth Pereira; Ruibiao Yang; John C Kinnamon; Gennady Dvoryanchikov; Nirupa Chaudhari; Thomas E Finger; Sue C Kinnamon; Stephen D Roper
Journal:  J Neurosci       Date:  2011-09-21       Impact factor: 6.167

Review 2.  Gustatory and reward brain circuits in the control of food intake.

Authors:  A J Oliveira-Maia; C D Roberts; S A Simon; M A L Nicolelis
Journal:  Adv Tech Stand Neurosurg       Date:  2011

Review 3.  Progress and renewal in gustation: new insights into taste bud development.

Authors:  Linda A Barlow
Journal:  Development       Date:  2015-11-01       Impact factor: 6.868

4.  Characterization of ectonucleotidase expression in the rat carotid body: regulation by chronic hypoxia.

Authors:  Shaima Salman; Cathy Vollmer; Grant B McClelland; Colin A Nurse
Journal:  Am J Physiol Cell Physiol       Date:  2017-06-21       Impact factor: 4.249

5.  TRPM4 and TRPM5 are both required for normal signaling in taste receptor cells.

Authors:  Debarghya Dutta Banik; Laura E Martin; Marc Freichel; Ann-Marie Torregrossa; Kathryn F Medler
Journal:  Proc Natl Acad Sci U S A       Date:  2018-01-08       Impact factor: 11.205

6.  Afferent neurotransmission mediated by hemichannels in mammalian taste cells.

Authors:  Roman A Romanov; Olga A Rogachevskaja; Marina F Bystrova; Peihua Jiang; Robert F Margolskee; Stanislav S Kolesnikov
Journal:  EMBO J       Date:  2007-01-18       Impact factor: 11.598

7.  Expression of adenosine A2b receptor in rat type II and III taste cells.

Authors:  Kentaro Nishida; Yukari Dohi; Yuri Yamanaka; Ai Miyata; Katsunobu Tsukamoto; Miharu Yabu; Akihiro Ohishi; Kazuki Nagasawa
Journal:  Histochem Cell Biol       Date:  2013-12-11       Impact factor: 4.304

Review 8.  Taste bud homeostasis in health, disease, and aging.

Authors:  Pu Feng; Liquan Huang; Hong Wang
Journal:  Chem Senses       Date:  2013-11-28       Impact factor: 3.160

9.  Interleukin-10 is produced by a specific subset of taste receptor cells and critical for maintaining structural integrity of mouse taste buds.

Authors:  Pu Feng; Jinghua Chai; Minliang Zhou; Nirvine Simon; Liquan Huang; Hong Wang
Journal:  J Neurosci       Date:  2014-02-12       Impact factor: 6.167

10.  Regulation of bitter taste responses by tumor necrosis factor.

Authors:  Pu Feng; Masafumi Jyotaki; Agnes Kim; Jinghua Chai; Nirvine Simon; Minliang Zhou; Alexander A Bachmanov; Liquan Huang; Hong Wang
Journal:  Brain Behav Immun       Date:  2015-04-21       Impact factor: 7.217

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.