Literature DB >> 16664865

Polyphenoloxidase in higher plants: immunological detection and analysis of in vitro translation products.

W H Flurkey1.   

Abstract

Antibodies to broad bean polyphenoloxidase (PPO) were used to detect and demonstrate that the PPOs found in several different plants have many similarities in common. Crude extracts from leaves of broad bean, bush bean, lettuce, mung bean, pea, soybean, spinach, tobacco, and tomato contained enzyme which cross-reacted with polyclonal anti-PPO in Ouchterlony double diffusion analysis. The results suggested that plant polyphenoloxidase from a wide range of species may contain similar antigen determinants. Poly A(+) mRNA was isolated from leaves of each plant species and translated in vitro using a rabbit reticulocyte translation system. An in vitro synthesized product corresponding to PPO from each species was identified after specific immunoprecipitation with anti-PPO. The molecular weight of this in vitro product was similar in all plants examined and found to be approximately 45 kilodaltons. Peptide maps of the in vitro synthesized product from all plant species were similar and showed at least three peptides in common. Plant PPOs may have more structural similarities than commonly though in spite of the great variety in observed isoenzyme forms.

Entities:  

Year:  1986        PMID: 16664865      PMCID: PMC1075386          DOI: 10.1104/pp.81.2.614

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  12 in total

1.  In Vitro Biosynthesis of Vicia faba Polyphenoloxidase.

Authors:  W H Flurkey
Journal:  Plant Physiol       Date:  1985-10       Impact factor: 8.340

2.  Peptide mapping by limited proteolysis in sodium dodecyl sulfate and analysis by gel electrophoresis.

Authors:  D W Cleveland; S G Fischer; M W Kirschner; U K Laemmli
Journal:  J Biol Chem       Date:  1977-02-10       Impact factor: 5.157

3.  A film detection method for tritium-labelled proteins and nucleic acids in polyacrylamide gels.

Authors:  W M Bonner; R A Laskey
Journal:  Eur J Biochem       Date:  1974-07-01

4.  The multiple forms of mushroom tyrosinase. Association-dissociation phenomena.

Authors:  R L Jolley; D A Robb; H S Mason
Journal:  J Biol Chem       Date:  1969-03-25       Impact factor: 5.157

5.  Spinach Thylakoid Polyphenol Oxidase : ISOLATION, ACTIVATION, AND PROPERTIES OF THE NATIVE CHLOROPLAST ENZYME.

Authors:  J H Golbeck; K V Cammarata
Journal:  Plant Physiol       Date:  1981-05       Impact factor: 8.340

6.  Polyphenol Oxidation by Vicia faba Chloroplast Membranes: STUDIES ON THE LATENT MEMBRANE-BOUND POLYPHENOL OXIDASE AND ON THE MECHANISM OF PHOTOCHEMICAL POLYPHENOL OXIDATION.

Authors:  S W Hutcheson; B B Buchanan
Journal:  Plant Physiol       Date:  1980-12       Impact factor: 8.340

7.  In vitro translation of cutinase mRNA: evidence for a precursor form of an extracellular fungal enzyme.

Authors:  W H Flurkey; P E Kolattukudy
Journal:  Arch Biochem Biophys       Date:  1981-11       Impact factor: 4.013

8.  Isolation and Partial Purification of Prophenoloxidase from Daucus carota L. Cell Cultures.

Authors:  K Söderhäll; I Carlberg; T Eriksson
Journal:  Plant Physiol       Date:  1985-08       Impact factor: 8.340

9.  The purification and some properties of the polyphenol oxidase from tea (Camellia sinensis L.).

Authors:  R P Gregory; D S Bendall
Journal:  Biochem J       Date:  1966-12       Impact factor: 3.857

Review 10.  Neurospora tyrosinase: structural, spectroscopic and catalytic properties.

Authors:  K Lerch
Journal:  Mol Cell Biochem       Date:  1983       Impact factor: 3.396

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  10 in total

1.  The conformational state of polyphenol oxidase from field bean (Dolichos lablab) upon SDS and acid-pH activation.

Authors:  Santosh R Kanade; Beena Paul; A G Appu Rao; Lalitha R Gowda
Journal:  Biochem J       Date:  2006-05-01       Impact factor: 3.857

2.  Alternative splicing in the coding region of Ppo-A1 directly influences the polyphenol oxidase activity in common wheat (Triticum aestivum L.).

Authors:  Youwei Sun; Zhonghu He; Wujun Ma; Xianchun Xia
Journal:  Funct Integr Genomics       Date:  2010-11-03       Impact factor: 3.410

3.  Polypeptide composition and amino-terminal sequence of broad bean polyphenoloxidase.

Authors:  W H Flurkey
Journal:  Plant Physiol       Date:  1989-10       Impact factor: 8.340

4.  Aberrant processing of polyphenol oxidase in a variegated grapevine mutant.

Authors:  A H Rathjen; S P Robinson
Journal:  Plant Physiol       Date:  1992-08       Impact factor: 8.340

5.  Microheterogeneity in purified broad bean polyphenol oxidase.

Authors:  C Ganesa; M T Fox; W H Flurkey
Journal:  Plant Physiol       Date:  1992-02       Impact factor: 8.340

6.  Broad bean leaf polyphenol oxidase is a 60-kilodalton protein susceptible to proteolytic cleavage.

Authors:  S P Robinson; I B Dry
Journal:  Plant Physiol       Date:  1992-05       Impact factor: 8.340

7.  Genetic characterization and expression analysis of wheat (Triticum aestivum) line 07OR1074 exhibiting very low polyphenol oxidase (PPO) activity.

Authors:  S M Hystad; J M Martin; R A Graybosch; M J Giroux
Journal:  Theor Appl Genet       Date:  2015-05-16       Impact factor: 5.699

8.  Comparison of polyphenol oxidase expression in glandular trichomes of solanum and lycopersicon species.

Authors:  H Yu; S P Kowalski; J C Steffens
Journal:  Plant Physiol       Date:  1992-12       Impact factor: 8.340

9.  Organisation of the tomato polyphenol oxidase gene family.

Authors:  S M Newman; N T Eannetta; H Yu; J P Prince; M C de Vicente; S D Tanksley; J C Steffens
Journal:  Plant Mol Biol       Date:  1993-03       Impact factor: 4.076

10.  Import, targeting, and processing of a plant polyphenol oxidase.

Authors:  A Sommer; E Ne'eman; J C Steffens; A M Mayer; E Harel
Journal:  Plant Physiol       Date:  1994-08       Impact factor: 8.340

  10 in total

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