Literature DB >> 16664625

Water stress enhances expression of an alpha-amylase gene in barley leaves.

J V Jacobsen1, A D Hanson, P C Chandler.   

Abstract

The amylases of the second leaves of barley seedlings (Hordeum vulgare L. cv Betzes) were resolved into eight isozymes by isoelectric focusing, seven of which were beta-amylase and the other, alpha-amylase. The alpha-amylase had the same isoelectric point as one of the gibberellin-induced alpha-amylase isozymes in the aleurone layer. This and other enzyme characteristics indicated that the leaf isozyme corresponded to the type A aleurone alpha-amylase (low pI group). Crossing experiments indicated that leaf and type A aleurone isozymes resulted from expression of the same genes.In unwatered seedlings, leaf alpha-amylase increased as leaf water potential decreased and ABA increased. Water stress had no effect on beta-amylase. alpha-Amylase occurred uniformly along the length of the leaf but beta-amylase was concentrated in the basal half of the leaf. Cell fractionation studies indicated that none of the leaf alpha-amylase occurred inside chloroplasts.Leaf radiolabeling experiments followed by extraction of alpha-amylase by affinity chromatography and immunoprecipitation showed that increase of alpha-amylase activity involved synthesis of the enzyme. However, water stress caused no major change in total protein synthesis. Hybridization of a radiolabeled alpha-amylase-related cDNA clone to size fractionated RNA showed that water-stressed leaves contained much more alpha-amylase mRNA than unstressed plants. The results of these and other studies indicate that regulation of gene expression may be a component in water-stress induced metabolic changes.

Entities:  

Year:  1986        PMID: 16664625      PMCID: PMC1075116          DOI: 10.1104/pp.80.2.350

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  19 in total

1.  Water stress and protein synthesis: I. Differential inhibition of protein synthesis.

Authors:  R S Dhindsa; R E Cleland
Journal:  Plant Physiol       Date:  1975-04       Impact factor: 8.340

2.  Starch Degradation in Synchronously Grown Chlamydomonas reinhardtii and Characterization of the Amylase.

Authors:  C Levi; M Gibbs
Journal:  Plant Physiol       Date:  1984-03       Impact factor: 8.340

3.  Water potential in excised leaf tissue: comparison of a commercial dew point hygrometer and a thermocouple psychrometer on soybean, wheat, and barley.

Authors:  C E Nelsen; G R Safir; A D Hanson
Journal:  Plant Physiol       Date:  1978-01       Impact factor: 8.340

4.  Measurement and preservation of the in vivo activation of ribulose 1,5-bisphosphate carboxylase in leaf extracts.

Authors:  J T Perchorowicz; D A Raynes; R G Jensen
Journal:  Plant Physiol       Date:  1982-05       Impact factor: 8.340

5.  Induction of heat shock protein messenger RNA in maize mesocotyls by water stress, abscisic Acid, and wounding.

Authors:  J J Heikkila; J E Papp; G A Schultz; J D Bewley
Journal:  Plant Physiol       Date:  1984-09       Impact factor: 8.340

6.  Seed germination studies. I. Purification and properties of an alpha-amylase from the cotyledons of germinating peas.

Authors:  R R Swain; E E Dekker
Journal:  Biochim Biophys Acta       Date:  1966-07-06

7.  Characterization of the alpha-Amylases Synthesized by Aleurone Layers of Himalaya Barley in Response to Gibberellic Acid.

Authors:  J V Jacobsen; T J Higgins
Journal:  Plant Physiol       Date:  1982-12       Impact factor: 8.340

8.  Starch Degradation in Spinach Leaves: ISOLATION AND CHARACTERIZATION OF THE AMYLASES AND R-ENZYME OF SPINACH LEAVES.

Authors:  T W Okita; J Preiss
Journal:  Plant Physiol       Date:  1980-11       Impact factor: 8.340

9.  Pulse-labeling Studies on Protein Synthesis in Developing Pea Seeds and Evidence of a Precursor Form of Legumin Small Subunit.

Authors:  D Spencer; T J Higgins; S C Button; R A Davey
Journal:  Plant Physiol       Date:  1980-09       Impact factor: 8.340

10.  Gibberellic Acid-enhanced synthesis and release of alpha-amylase and ribonuclease by isolated barley and aleurone layers.

Authors:  M J Chrispeels; J E Varner
Journal:  Plant Physiol       Date:  1967-03       Impact factor: 8.340

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  23 in total

1.  The effect of non-pathogenic phylloplane fungi on life-history traits of urticae (Acari: Tetranychidae).

Authors:  R Belczewski; R Harmsen
Journal:  Exp Appl Acarol       Date:  2000-04       Impact factor: 2.132

2.  Partial purification and characterization of the major endoamylase of mature pea leaves.

Authors:  P Ziegler
Journal:  Plant Physiol       Date:  1988-03       Impact factor: 8.340

3.  Localization of alpha-Amylase in the Apoplast of Pea (Pisum sativum L.) Stems.

Authors:  E P Beers; S H Duke
Journal:  Plant Physiol       Date:  1988-08       Impact factor: 8.340

4.  Subcellular localization and characterization of amylases in Arabidopsis leaf.

Authors:  T P Lin; S R Spilatro; J Preiss
Journal:  Plant Physiol       Date:  1988-01       Impact factor: 8.340

5.  Characterization of alpha-Amylase from Shoots and Cotyledons of Pea (Pisum sativum L.) Seedlings.

Authors:  E P Beers; S H Duke
Journal:  Plant Physiol       Date:  1990-04       Impact factor: 8.340

6.  Amylases in Pea Tissues with Reduced Chloroplast Density and/or Function.

Authors:  M Saeed; S H Duke
Journal:  Plant Physiol       Date:  1990-12       Impact factor: 8.340

7.  Conversion of ribulose-1,5-bisphosphate carboxylase to an acidic and catalytically inactive form by extracts of osmotically stressed Lemna minor fronds.

Authors:  R B Ferreira; D D Davies
Journal:  Planta       Date:  1989-11       Impact factor: 4.116

8.  Sugar coordinately and differentially regulates growth- and stress-related gene expression via a complex signal transduction network and multiple control mechanisms.

Authors:  S Ho; Y Chao; W Tong; S Yu
Journal:  Plant Physiol       Date:  2001-02       Impact factor: 8.340

9.  Starch Degradation and Distribution of the Starch-Degrading Enzymes in Vicia faba Leaves (Diurnal Oscillation of Amylolytic Activity and Starch Content in Chloroplasts).

Authors:  C. Ghiena; M. Schulz; H. Schnabl
Journal:  Plant Physiol       Date:  1993-01       Impact factor: 8.340

10.  Characterization of three mRNAs that accumulate in wilted tomato leaves in response to elevated levels of endogenous abscisic acid.

Authors:  A Cohen; E A Bray
Journal:  Planta       Date:  1990-08       Impact factor: 4.116

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