Literature DB >> 16658976

Cholinesterases from plant tissue: v. Cholinesterase is not pectin esterase.

R A Fluck1, M J Jaffe.   

Abstract

Several properties of the cholinesterase from Phaseolus aureus Roxb. and of pectin (methyl) esterases from both Phaseolus aureus and Lycopersicon esculentum (L.) Mill. are contrasted. Cholinesterase activity is inhibited by all of the concentrations of NaCl tested, from 0.05 m to 0.9 m, a property which differs sharply from published data pertaining to pectin esterase. Although crude preparations of cholinesterase contain pectin esterase activity, further purification by gel filtration of the cholinesterase results in a nearly complete elimination of the pectin esterase activity. The activity of neither the pectin esterase from Lycopersicon esculentum nor that from Phaseolus aureus is affected by 25 mum neostigmine, a potent inhibitor of the cholinesterase activity extracted from Phaseolus aureus.

Entities:  

Year:  1974        PMID: 16658976      PMCID: PMC366607          DOI: 10.1104/pp.54.5.797

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  8 in total

1.  A SIMPLIFIED TECHNIQUE FOR THE DETERMINATION OF PECTIN METHYLESTERASE ACTIVITY.

Authors:  L P SOMOGYI; R J ROMANI
Journal:  Anal Biochem       Date:  1964-04       Impact factor: 3.365

2.  Cholinesterases from Plant Tissues: III. Distribution and Subcellular Localization in Phaseolus aureus Roxb.

Authors:  R A Fluck; M J Jaffe
Journal:  Plant Physiol       Date:  1974-05       Impact factor: 8.340

3.  Further comparative studies of pectin esterase in relation to leaf and flower abscission.

Authors:  H E Moline; C E Lamotte; C Gochnauer; A McNamer
Journal:  Plant Physiol       Date:  1972-12       Impact factor: 8.340

4.  Pectinesterase in the cucumber.

Authors:  T A BELL; J L ETCHELLS; I D JONES
Journal:  Arch Biochem Biophys       Date:  1951-05       Impact factor: 4.013

5.  The specificity of pectinesterases from several sources with some notes on purification of orange pectinesterase.

Authors:  L R MacDONNELL; R JANG; E F JANSEN; H LINEWEAVER
Journal:  Arch Biochem       Date:  1950-09

6.  Evidence for the regulation of phytochrome-mediated processes in bean roots by the neurohumor, acetylcholine.

Authors:  M J Jaffe
Journal:  Plant Physiol       Date:  1970-12       Impact factor: 8.340

7.  Cholinesterases from plant tissues: I. Purification and characterization of a cholinesterase from mung bean roots.

Authors:  J Riov; M J Jaffe
Journal:  Plant Physiol       Date:  1973-03       Impact factor: 8.340

8.  Cholinesterases from Plant Tissues: II. Inhibition of Bean Cholinesterase by 2-Isopropyl-4-dimethylamino-5-methylphenyl-1-piperidine Carboxylate Methyl Chloride (AMO-1618).

Authors:  J Riov; M J Jaffe
Journal:  Plant Physiol       Date:  1973-09       Impact factor: 8.340

  8 in total
  2 in total

Review 1.  Efforts toward treatments against aging of organophosphorus-inhibited acetylcholinesterase.

Authors:  Qinggeng Zhuang; Amneh Young; Christopher S Callam; Craig A McElroy; Özlem Dogan Ekici; Ryan J Yoder; Christopher M Hadad
Journal:  Ann N Y Acad Sci       Date:  2016-06-21       Impact factor: 5.691

2.  Biochemical Characterization of an Acetylcholine-hydrolyzing Enzyme from Bean Seedlings.

Authors:  M Ernst; E Hartmann
Journal:  Plant Physiol       Date:  1980-03       Impact factor: 8.340

  2 in total

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