Literature DB >> 16658503

Growth of plants in solution culture containing low levels of chromium.

E W Huffman1, W H Allaway.   

Abstract

Chromium was not required for normal growth of romaine lettuce (Lactuca sativa L. subsp. longifolia), tomato (Lycopersicon esculentum Mill.), wheat (Triticum aestivum L.), or bean (Phaseolus vulgaris L.) in solution culture containing 3.8 x 10(-4) muM Cr. Plants grown on this purified nutrient solution contained an average of 22 ng Cr/g dry weight. Duckweed (Lemna sp.) grew and reproduced normally on a dilute nutrient solution containing 3.8 x 10(-5) muM Cr.

Entities:  

Year:  1973        PMID： 16658503      PMCID： PMC366441          DOI： 10.1104/pp.52.1.72

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


  8 in total

1.  THE ESSENTIALITY OF CERTAIN ELEMENTS IN MINUTE QUANTITY FOR PLANTS WITH SPECIAL REFERENCE TO COPPER.

Authors:  D I Arnon; P R Stout
Journal:  Plant Physiol       Date:  1939-04       Impact factor: 8.340

Review 2.  Chromium occurrence and function in biological systems.

Authors:  W Mertz
Journal:  Physiol Rev       Date:  1969-04       Impact factor: 37.312

3.  Determination of chromium and beryllium at the picogram level by gas chromatography-mass spectrometry.

Authors:  W R Wolf; M L Taylor; B M Hughes; T O Tiernan; R E Sievers
Journal:  Anal Chem       Date:  1972-03       Impact factor: 6.986

4.  Determination of chromium in plants and other biological materials.

Authors:  E E Cary; W H Allaway
Journal:  J Agric Food Chem       Date:  1971 Nov-Dec       Impact factor: 5.279

5.  The role of chromium in mammalian nutrition.

Authors:  H A Schroeder
Journal:  Am J Clin Nutr       Date:  1968-03       Impact factor: 7.045

6.  Rapid analysis for sub-nanogram amounts of chromium in blood and plasma using electron capture gas chromatography.

Authors:  L C Hansen; W G Scribner; T W Gilbert; R E Sievers
Journal:  Anal Chem       Date:  1971-03       Impact factor: 6.986

7.  Determination of chromium in biological materials by atomic absorption spectrometry using a graphite furnace atomizer.

Authors:  I W Davidson; W L Secrest
Journal:  Anal Chem       Date:  1972-09       Impact factor: 6.986

8.  "Non-concept" of "no-threshold": chemicals in the environment.

Authors:  B D Dinman
Journal:  Science       Date:  1972-02-04       Impact factor: 47.728
  8 in total
  3 in total

1.  Genomic profiling of rice roots with short- and long-term chromium stress.

Authors:  Tsai-Lien Huang; Li-Yao Huang; Shih-Feng Fu; Ngoc-Nam Trinh; Hao-Jen Huang
Journal:  Plant Mol Biol       Date:  2014-07-24       Impact factor: 4.076

2.  Comparative toxicity of trivalent and hexavalent chromium to fungi.

Authors:  H Babich; M Schiffenbauer; G Stotzky
Journal:  Bull Environ Contam Toxicol       Date:  1982-04       Impact factor: 2.151

3.  Vanadium and plant nutrition: the growth of lettuce (lactuca sativa L.) and tomato (lycopersicon esculentum mill.) plants in nutrient solutions low in vanadium.

Authors:  R M Welch; E W Huffman
Journal:  Plant Physiol       Date:  1973-08       Impact factor: 8.340
  3 in total

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