Literature DB >> 16656397

Relationship of Phenylalanine Ammonia-lyase Activity to o-Hydroxycinnamic Acid Content in Melilotus alba.

A Kleinhofs1, F A Haskins, H J Gorz.   

Abstract

Phenylalanine ammonia-lyase activity was investigated in preparations representing various parts of sweetclover (Melilotus alba Desr.) plants of CuCu and cucu genotypes. In contrast to other plant parts, very young leaves and stems of CuCu plants displayed high phenylalanine ammonia-lyase activity. Initial leaf samples from CuCu plants were approximately 3 times as high in enzyme activity as leaves from cucu plants, but stems were only slightly higher in activity. Defoliation of the plants resulted in decreased enzyme activity, increased o-hydroxycinnamic acid content, and essentially no difference in enzyme activity between the genotypes. It appears that phenylalanine ammonia-lyase activity in leaves is not primarily controlled by the Cu/cu alleles and that the reaction catalyzed by this enzyme is not the limiting step in o-hydroxycinnamic acid synthesis.

Entities:  

Year:  1966        PMID: 16656397      PMCID: PMC550517          DOI: 10.1104/pp.41.8.1276

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


  9 in total

1.  The metabolism of aromatic compounds in higher plants. I. Coumarin and o-coumaric acid.

Authors:  T KOSUGE; E E CONN
Journal:  J Biol Chem       Date:  1959-08       Impact factor: 5.157

2.  Assay of cis- and trans-o-hydroxycinnamic acids in sweetclover extracts.

Authors:  F A HASKINS; H J GORZ
Journal:  Biochem Biophys Res Commun       Date:  1961-11-29       Impact factor: 3.575

3.  The metabolism of aromatic compounds in higher plants. IV. Purification and properties of the phenylalanine deaminase of Hordeum vulgare.

Authors:  J KOUKOL; E E CONN
Journal:  J Biol Chem       Date:  1961-10       Impact factor: 5.157

4.  Induction of Phenylalanine Deaminase by Light and its Relation to Chlorogenic Acid Synthesis in Potato Tuber Tissue.

Authors:  M Zucker
Journal:  Plant Physiol       Date:  1965-09       Impact factor: 8.340

5.  Light-Induced Trans to Cis Conversion of beta-d-Glucosyl o-Hydroxycinnamic Acid in Melilotus alba Leaves.

Authors:  F A Haskins; L G Williams; H J Gorz
Journal:  Plant Physiol       Date:  1964-09       Impact factor: 8.340

6.  Absence of Dominance of the B Gene in Influencing beta-Glucosidase Activity in MELILOTUS ALBA.

Authors:  F A Haskins; H J Gorz
Journal:  Genetics       Date:  1965-05       Impact factor: 4.562

7.  Phenylalanine ammonia-lyase in sliced sweet potato roots.

Authors:  T Minamikawa; I Uritani
Journal:  J Biochem       Date:  1965-05       Impact factor: 3.387

8.  Genetic control of the metabolism of O-hydroxycinnamic acid precursors in Melilotus alba.

Authors:  F A Haskins; T Kosuge
Journal:  Genetics       Date:  1965-11       Impact factor: 4.562

9.  Biosynthesis of phenolic acids by certain wood-destroying basidiomycetes.

Authors:  D M Power; G H Towers; A C Neish
Journal:  Can J Biochem       Date:  1965-09
  9 in total
  1 in total

1.  Intracellular Localization of Two Enzymes Involved in Coumarin Biosynthesis in Melilotus alba.

Authors:  J E Poulton; D E McRee; E E Conn
Journal:  Plant Physiol       Date:  1980-02       Impact factor: 8.340

  1 in total

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