Literature DB >> 16656155

Relation of Seededness and Ringing to Gibberellin-like Activity in Berries of Vitis vinifera.

R J Weaver1, R M Pool.   

Abstract

Entities:  

Year:  1965        PMID： 16656155      PMCID： PMC550375          DOI： 10.1104/pp.40.4.770

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  6 in total

1.  IN VITRO CONVERSION OF NEUTRAL GIBBERELIN-LIKE SUBSTANCES FROM POTATO TUBERS.

Authors:  W C SUMMERS
Journal:  Nature       Date:  1965-01-23       Impact factor: 49.962

2.  Capacitation of mammalian spermatozoa.

Authors:  C R AUSTIN; M W BISHOP
Journal:  Nature       Date:  1958-03-22       Impact factor: 49.962

3.  Relationship of Growth and Development to Changes in Sugars, Auxins, and Gibberellins in Fruit of Seeded and Seedless Varieties of Vitis Vinifera.

Authors:  B G Coombe
Journal:  Plant Physiol       Date:  1960-03       Impact factor: 8.340

4.  Evidence for Substances in Higher Plants Interfering with Response of Dwarf Peas to Gibberellin.

Authors:  D Köhler; A Lang
Journal:  Plant Physiol       Date:  1963-09       Impact factor: 8.340

5.  Acid & neutral gibberellin-like substances in potato tubers.

Authors:  F Hayashi; S Blumenthal-Goldschmidt; L Rappaport
Journal:  Plant Physiol       Date:  1962-11       Impact factor: 8.340

6.  REVERSAL OF THE LIGHT INHIBITION OF PEA STEM GROWTH BY THE GIBBERELLINS.

Authors:  J A Lockhart
Journal:  Proc Natl Acad Sci U S A       Date:  1956-11       Impact factor: 11.205
  6 in total
  5 in total

1.  Gibberellin-like substances in root exudate of Vitis vinifera.

Authors:  K G Skene
Journal:  Planta       Date:  1967-09       Impact factor: 4.116

2.  Gibberellin-like Activity in Berries of Seeded and Seedless Tokay Grapes.

Authors:  S Iwahori; R J Weaver; R M Pool
Journal:  Plant Physiol       Date:  1968-03       Impact factor: 8.340

3.  Effects of a dwarfing compound, CCC, on the production and export of gibberellin-like substances by root systems.

Authors:  D M Reid; D J Carr
Journal:  Planta       Date:  1967-03       Impact factor: 4.116

4.  Net CO(2) Assimilation Rate of Grapevine Leaves in Response to Trunk Girdling and Gibberellic Acid Application.

Authors:  D C Harrell; L E Williams
Journal:  Plant Physiol       Date:  1987-03       Impact factor: 8.340

5.  New stable QTLs for berry weight do not colocalize with QTLs for seed traits in cultivated grapevine (Vitis vinifera L.).

Authors:  Agnès Doligez; Yves Bertrand; Marc Farnos; Michel Grolier; Charles Romieu; Florence Esnault; Sonia Dias; Gilles Berger; Pierre François; Thierry Pons; Patrick Ortigosa; Catherine Roux; Cléa Houel; Valérie Laucou; Roberto Bacilieri; Jean-Pierre Péros; Patrice This
Journal:  BMC Plant Biol       Date:  2013-12-19       Impact factor: 4.215
  5 in total

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