Literature DB >> 16655480

Effects of calcium, potassium, & magnesium on oxalic, malic, & citric acid content of valencia orange leaf tissue.

G K Rasmussen1, P F Smith.   

Abstract

Entities:  

Year:  1961        PMID： 16655480      PMCID： PMC406098          DOI： 10.1104/pp.36.1.99

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  6 in total

1.  The metabolism of chlorotic leaves. 2. Organic acids.

Authors:  P C DEKOCK; R I MORRISON
Journal:  Biochem J       Date:  1958-10       Impact factor: 3.857

2.  POTASSIUM DEFICIENCY AND EXCESS IN GUAYULE. II. CATION-ANION BALANCE IN THE LEAVES.

Authors:  B J Cooil
Journal:  Plant Physiol       Date:  1948-10       Impact factor: 8.340

3.  Effect of Differential Nitrogen, Potassium, and Magnesium Supply to Young Valencia Orange Trees in Sand Culture on Mineral Composition Especially of Leaves and Fibrous Roots.

Authors:  P F Smith; W Reuther; A W Specht; G Hrnciar
Journal:  Plant Physiol       Date:  1954-07       Impact factor: 8.340

4.  THE EFFECTS OF THE FORM OF NITROGEN AND THE AMOUNT OF BASE SUPPLY ON THE ORGANIC ACIDS OF TUNG LEAVES.

Authors:  S G Gilbert; C B Shear; C M Gropp
Journal:  Plant Physiol       Date:  1951-10       Impact factor: 8.340

5.  Ether-Soluble Organic Acids of Mature Valencia Orange Leaves.

Authors:  W B Sinclair; D M Eny
Journal:  Plant Physiol       Date:  1947-07       Impact factor: 8.340

6.  ANALYSIS OF THE ORGANIC ACIDS OF ORANGE JUICE.

Authors:  W B Sinclair; E T Bartholomew; R C Ramsey
Journal:  Plant Physiol       Date:  1945-01       Impact factor: 8.340
  6 in total
  1 in total

1.  Changes in the concentrations of malic acid, citric acid, calcium and potassium in the leaves during the growth of normal and iron-deficient mustard plants (Sinapis alba).

Authors:  M J Palmer; P C Dekock; J S Bacon
Journal:  Biochem J       Date:  1963-03       Impact factor: 3.857
  1 in total

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