Literature DB >> 16654387

TRYPTOPHAN, NIACIN, AND INDOLEACETIC ACID IN SEVERAL ENDOSPERM MUTANTS AND STANDARD LINES OF MAIZE.

H J Teas1, A C Newton.   

Abstract

Entities:  

Year:  1951        PMID: 16654387      PMCID: PMC437519          DOI: 10.1104/pp.26.3.494

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  8 in total

1.  OBSERVATIONS ON THE MECHANISM OF AUXIN FORMATION IN PLANT TISSUES.

Authors:  S G Wildman; R M Muir
Journal:  Plant Physiol       Date:  1949-01       Impact factor: 8.340

2.  INDOLEACETIC-NICOTINIC ACID INTERACTIONS IN THE ETIOLATED PEA PLANT.

Authors:  A W Galston
Journal:  Plant Physiol       Date:  1949-10       Impact factor: 8.340

3.  The microbiological assay of nicotinic acid in cereals and other products.

Authors:  E C Barton-Wright
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

4.  The Relation Between Nicotinic Acid and Carbohydrates in a Series of Maize Endosperm Genotypes.

Authors:  J W Cameron; H J Teas
Journal:  Proc Natl Acad Sci U S A       Date:  1948-08       Impact factor: 11.205

5.  Miniature Seed-a Study in the Development of a Defective Caryopsis in Maize.

Authors:  J Lowe; O E Nelson
Journal:  Genetics       Date:  1946-09       Impact factor: 4.562

6.  Existence of a Tryptophan-Niacin Relationship in Corn.

Authors:  A Nason
Journal:  Science       Date:  1949-02-18       Impact factor: 47.728

7.  Niacin content of waxy, sugary, and dent f2 segregating kernels in corn.

Authors:  E R LENG; J J CURTIS; M C SHEKLETON
Journal:  Science       Date:  1950-06-16       Impact factor: 47.728

8.  A SURVEY OF THE POSSIBILITIES AND METHODS OF BREEDING HIGH-NIACIN CORN (MAIZE).

Authors:  F D Richey; R F Dawson
Journal:  Plant Physiol       Date:  1948-04       Impact factor: 8.340

  8 in total
  5 in total

1.  B Vitamins in Starchy and Sugary Maize Endosperms.

Authors:  H J Teas
Journal:  Plant Physiol       Date:  1954-03       Impact factor: 8.340

2.  Roles of Embryo and Endosperm in Determining Niacin Content of Starchy and Sugary Maize Endosperms.

Authors:  H J Teas; E G Anderson; J W Cameron
Journal:  Plant Physiol       Date:  1955-07       Impact factor: 8.340

3.  A Morphological Basis for Higher Niacin in Sugary Maize.

Authors:  H J Teas
Journal:  Proc Natl Acad Sci U S A       Date:  1952-09       Impact factor: 11.205

4.  Free tryptophan and indole-3-acetic acid levels in the leaves and vascular pathways of Ricinus communis L.

Authors:  J R Allen; D A Baker
Journal:  Planta       Date:  1980-02       Impact factor: 4.116

5.  Metabolism and Synthesis of Indole-3-Acetic Acid (IAA) in Zea mays (Levels of IAA during Kernel Development and the Use of in Vitro Endosperm Systems for Studying IAA Biosynthesis).

Authors:  P. J. Jensen; R. S. Bandurski
Journal:  Plant Physiol       Date:  1994-09       Impact factor: 8.340

  5 in total

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