Literature DB >> 16653733

THE EFFECT OF HIGH CONCENTRATIONS OF CARBON DIOXIDE ON THE GLUTAMINE AND ASPARAGINE METABOLISM OF THE SUGAR BEET.

J M Fife1, W C Ferguson.   

Abstract

Entities:  

Year:  1941        PMID: 16653733      PMCID: PMC437947          DOI: 10.1104/pp.16.4.677

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  3 in total

1.  THE ABSORPTION OF CARBON DIOXIDE BY UNILLUMINATED LEAVES.

Authors:  J H Smith
Journal:  Plant Physiol       Date:  1940-04       Impact factor: 8.340

2.  NITROGEN CHANGES IN STORED ALCOHOLIC EXTRACTS OF PLANT TISSUES.

Authors:  J E Webster
Journal:  Plant Physiol       Date:  1933-01       Impact factor: 8.340

3.  The determination of glutamine in the presence of asparagine.

Authors:  H B Vickery; G W Pucher; H E Clark
Journal:  Biochem J       Date:  1935-12       Impact factor: 3.857

  3 in total

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