Literature DB >> 16653359

COLORIMETRIC DETERMINATION OF NARINGIN.

E M Harvey1, G L Rygg.   

Abstract

Entities:  

Year:  1936        PMID： 16653359      PMCID： PMC439226          DOI： 10.1104/pp.11.2.463

Source DB:  PubMed          Journal:  Plant Physiol        ISSN： 0032-0889            Impact factor:   8.340


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  2 in total

1.  BEHAVIOR OF PECTIC SUBSTANCES AND NARINGIN IN GRAPEFRUIT IN THE FIELD AND IN STORAGE.

Authors:  G L Rygg; E M Harvey
Journal:  Plant Physiol       Date:  1938-07       Impact factor: 8.340

Review 2.  Modern Extraction and Purification Techniques for Obtaining High Purity Food-Grade Bioactive Compounds and Value-Added Co-Products from Citrus Wastes.

Authors:  Neelima Mahato; Mukty Sinha; Kavita Sharma; Rakoti Koteswararao; Moo Hwan Cho
Journal:  Foods       Date:  2019-10-23
  2 in total

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