Literature DB >> 16635189

Formula supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): a critical review of the research.

Kristen Wright1, Catherine Coverston, Mary Tiedeman, Jo Ann Abegglen.   

Abstract

PURPOSE: To summarize results of randomized controlled trials (RCTs) evaluating growth, cognitive, neurological, and visual development of term infants supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA). DESIGN AND METHODS: The Boyack and Lookinland Methodological Quality Index (MQI) was used to evaluate data from RCTs identified from multiple data bases.
RESULTS: Six of ten studies found the addition of DHA and ARA to have no significant effect on infant development. PRACTICE IMPLICATIONS: More expensive formula with endogenous DHA and ARA is not necessary. Results from longer studies currently underway will be beneficial.

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Year:  2006        PMID: 16635189     DOI: 10.1111/j.1744-6155.2006.00048.x

Source DB:  PubMed          Journal:  J Spec Pediatr Nurs        ISSN: 1539-0136            Impact factor:   1.260


  4 in total

1.  Erythrocyte membrane fatty acid content in infants consuming formulas supplemented with docosahexaenoic acid (DHA) and arachidonic acid (ARA): an observational study.

Authors:  Melissa R Miller; Jennifer Seifert; Nancy J Szabo; Michael Clare-Salzler; Marian Rewers; Jill M Norris
Journal:  Matern Child Nutr       Date:  2010-10       Impact factor: 3.092

2.  Multiple pathways ensure retinoid delivery to milk: studies in genetically modified mice.

Authors:  Sheila M O'Byrne; Yuko Kako; Richard J Deckelbaum; Inge H Hansen; Krzysztof Palczewski; Ira J Goldberg; William S Blaner
Journal:  Am J Physiol Endocrinol Metab       Date:  2009-12-29       Impact factor: 4.310

3.  High versus low medium chain triglyceride content of formula for promoting short-term growth of preterm infants.

Authors:  Laura Perretta; Laila Ouldibbat; James I Hagadorn; Heather L Brumberg
Journal:  Cochrane Database Syst Rev       Date:  2021-02-23

Review 4.  Bioengineered Plants Can Be a Useful Source of Omega-3 Fatty Acids.

Authors:  Waleed Amjad Khan; Hu Chun-Mei; Nadeem Khan; Amjad Iqbal; Shan-Wu Lyu; Farooq Shah
Journal:  Biomed Res Int       Date:  2017-02-21       Impact factor: 3.411

  4 in total

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