Literature DB >> 16598155

Searching for bacteriocin-producing lactic acid bacteria in soil.

Fujitoshi Yanagida1, Yi-Sheng Chen, Takashi Shinohara.   

Abstract

A survey was conducted on the isolation and characterization of bacteriocin-producing lactic acid bacteria in soil. Forty-two acid-producing bacterial strains were isolated from 55 soil samples collected in Yamanashi prefecture, Japan. Investigation of antibacterial activities of isolates revealed that three isolates, Lactobacillus animalis C060203, Enterococcus durans C102901 and Leuconostoc mesenteroides subsp. mesenteroides C060204, showed antibacterial activities against the indicator strain of Lactobacillus sakei JCM 1157T. Bacteriocin from Enterococcus durans C102901 showed different characteristics from the known durancin L28-1A, produced by Enterococcus durans L28-1. Furthermore, this is the first report of a bacteriocin being produced by Lactobacillus animalis. Viewing from the species, bacteriocins from strains C102901 and C060203 showed high possibilities for the novel substances. These significant findings suggest that soil may be a common source for the isolation of novel bacteriocin-producing lactic acid bacteria.

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Year:  2006        PMID: 16598155     DOI: 10.2323/jgam.52.21

Source DB:  PubMed          Journal:  J Gen Appl Microbiol        ISSN: 0022-1260            Impact factor:   1.452


  5 in total

1.  Characteristics and effects of temperature and surfactants on bacteriocin-like inhibitory substance production of soil-isolated Lactobacillus animalis C060203.

Authors:  Y-S Chen; F Yanagida
Journal:  Curr Microbiol       Date:  2006-10-19       Impact factor: 2.188

2.  Leucocin C-607, a Novel Bacteriocin from the Multiple-Bacteriocin-Producing Leuconostoc pseudomesenteroides 607 Isolated from Persimmon.

Authors:  Yi-Sheng Chen; Hui-Chung Wu; Cheng-Yu Kuo; Yu-Wei Chen; Sin Ho; Fujitoshi Yanagida
Journal:  Probiotics Antimicrob Proteins       Date:  2018-06       Impact factor: 4.609

3.  Weissellicin 110, a newly discovered bacteriocin from Weissella cibaria 110, isolated from plaa-som, a fermented fish product from Thailand.

Authors:  Sirinat Srionnual; Fujitoshi Yanagida; Li-Hsiu Lin; Kuang-Nan Hsiao; Yi-sheng Chen
Journal:  Appl Environ Microbiol       Date:  2007-02-09       Impact factor: 4.792

Review 4.  Probiotic isolates from unconventional sources: a review.

Authors:  Pairat Sornplang; Sudthidol Piyadeatsoontorn
Journal:  J Anim Sci Technol       Date:  2016-07-19

5.  Identification and characterisation of capidermicin, a novel bacteriocin produced by Staphylococcus capitis.

Authors:  David Lynch; Paula M O'Connor; Paul D Cotter; Colin Hill; Des Field; Máire Begley
Journal:  PLoS One       Date:  2019-10-16       Impact factor: 3.240

  5 in total

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