Literature DB >> 16592065

Ethylene in plant growth.

S P Burg1.   

Abstract

Ethylene inhibits cell division, DNA synthesis, and growth in the meristems of roots, shoots, and axillary buds, without influencing RNA synthesis. Apical dominance often is broken when ethylene is removed, apparently because the gas inhibits polar auxin transport irreversibly, thereby reducing the shoot's auxin content just as if the apex had been removed. A similar mechanism may underly ethylene-induced release from dormancy of buds, tubers, root initials, and seeds. Often ethylene inhibits cell expansion within 15 min, but delays differentiation so that previously expanding cells eventually grow to enormous size. These cells grow isodiametrically rather than longitudinally because their newly deposited cellulose microfibrils are laid down longitudinally rather than radially. Tropistic responses are inhibited when ethylene reversibly and rapidly prevents lateral auxin transport. In most of these cases, as well as certain other instances, ethylene action is mimicked by application of an auxin, since auxins induce ethylene formation. Regulation by ethylene extends to abscission, to flower formation and fading, and to fruit growth and ripening. Production of ethylene is controlled by auxin and by red light, auxin acting to induce a labile enzyme needed for ethylene synthesis and red light to repress ethylene production. Numerous cases in which a response to red light requires an intervening step dependent upon inhibition of ethylene production have been identified. Ethylene action requires noncovalent binding of the gas to a metal-containing receptor having limited access, and produces no lasting product. The action is competitively inhibited by CO(2), and requires O(2). Ethylene is biosynthesized from carbons 3 and 4 of methionine, apparently by a copper-containing enzyme in a reaction dependent upon an oxygen-requiring step with a K(m) = 0.2% O(2). The oxidative step appears to be preceded by an energy-requiring step subsequent to methionine formation.

Entities:  

Year:  1973        PMID: 16592065      PMCID: PMC433312          DOI: 10.1073/pnas.70.2.591

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  35 in total

1.  Effect of ethylene and gibberellic Acid on auxin synthesis in plant tissues.

Authors:  J G Valdovinos; L C Ernest; E W Henry
Journal:  Plant Physiol       Date:  1967-12       Impact factor: 8.340

2.  Ethylene production from peptides and protein containing methionine.

Authors:  D M Demorest; M A Stahmann
Journal:  Plant Physiol       Date:  1971-03       Impact factor: 8.340

3.  Precursors of ethylene.

Authors:  A H Baur; S F Yang
Journal:  Plant Physiol       Date:  1969-09       Impact factor: 8.340

4.  Ethylene and auxin participation in pollen induced fading of vanda orchid blossoms.

Authors:  S P Burg; M J Dijkman
Journal:  Plant Physiol       Date:  1967-11       Impact factor: 8.340

5.  An explanation of the inhibition of root growth caused by indole-3-acetic Acid.

Authors:  A V Chadwick; S P Burg
Journal:  Plant Physiol       Date:  1967-03       Impact factor: 8.340

6.  Mechanism of Auxin-induced Ethylene Production.

Authors:  B G Kang; W Newcomb; S P Burg
Journal:  Plant Physiol       Date:  1971-04       Impact factor: 8.340

7.  Mechanisms of hormone action: use of deuterated ethylene to measure isotopic exchange with plant material and the biological effects of deuterated ethylene.

Authors:  F B Abeles; J M Ruth
Journal:  Plant Physiol       Date:  1972-05       Impact factor: 8.340

8.  Stimulation of ethylene production in apple tissue slices by methionine.

Authors:  M Lieberman; A Kunishi
Journal:  Plant Physiol       Date:  1966-03       Impact factor: 8.340

9.  Mechanism of Ethylene Action: Biological Activity of Deuterated Ethylene and Evidence against Isotopic Exchange and cis-trans-Isomerization.

Authors:  E M Beyer
Journal:  Plant Physiol       Date:  1972-05       Impact factor: 8.340

10.  Involvement of Ethylene in Phytochrome-mediated Carotenoid Synthesis.

Authors:  B G Kang; S P Burg
Journal:  Plant Physiol       Date:  1972-04       Impact factor: 8.340

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  50 in total

1.  Phenotype and hormonal status of transgenic tobacco plants overexpressing the rolA gene of Agrobacterium rhizogenes T-DNA.

Authors:  C Dehio; K Grossmann; J Schell; T Schmülling
Journal:  Plant Mol Biol       Date:  1993-12       Impact factor: 4.076

2.  Red light enhancement of the phototropic response of etiolated pea stems.

Authors:  B G Kang; S P Burg
Journal:  Plant Physiol       Date:  1974-03       Impact factor: 8.340

3.  Concentration dependencies of some effects of ethylene on etiolated pea, peanut, bean, and cotton seedlings.

Authors:  J D Goeschl
Journal:  Plant Physiol       Date:  1975-04       Impact factor: 8.340

4.  Ethylene and the annona flower.

Authors:  A Blumenfeld
Journal:  Plant Physiol       Date:  1975-02       Impact factor: 8.340

5.  Carbon Dioxide and Ethylene Control of Spore Germination in Onoclea sensibilis L.

Authors:  M E Edwards
Journal:  Plant Physiol       Date:  1977-04       Impact factor: 8.340

6.  Oxidative turnover of auxins in relation to the onset of ripening in bartlett pear.

Authors:  C Frenkel
Journal:  Plant Physiol       Date:  1975-03       Impact factor: 8.340

7.  Ethylene-induced Leaf Abscission Is Promoted by Gibberellic Acid.

Authors:  P W Morgan; J I Durham
Journal:  Plant Physiol       Date:  1975-02       Impact factor: 8.340

8.  The Site of Cellulose Synthesis: Cell Surface and Intracellular beta-1, 4-Glucan (Cellulose) Synthetase Activities in Relation to the Stage and Direction of Cell Growth.

Authors:  G Shore; Y Raymond; G A Maclachlan
Journal:  Plant Physiol       Date:  1975-07       Impact factor: 8.340

9.  Initiation of Ripening in Bartlett Pear with an Antiauxin alpha(p-Chlorophenoxy)isobutyric Acid.

Authors:  C Frenkel; N F Haard
Journal:  Plant Physiol       Date:  1973-10       Impact factor: 8.340

10.  Inhibition of in Vivo Conversion of Methionine to Ethylene by l-Canaline and 2,4-Dinitrophenol.

Authors:  D P Murr; S F Yang
Journal:  Plant Physiol       Date:  1975-01       Impact factor: 8.340

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