Literature DB >> 16583141

Upregulation of glyoxalase I fails to normalize methylglyoxal levels: a possible mechanism for biochemical changes in diabetic mouse lenses.

Magdalena M Staniszewska1, Ram H Nagaraj.   

Abstract

Glyoxalase I is the first enzyme in a two-enzyme glyoxalase system that metabolizes physiological methylglyoxal (MGO). MGO reacts with proteins to form irreversible adducts that may lead to crosslinking and aggregation of lens proteins in diabetes. This study examined the effect of hyperglycemia on glyoxalase I activity and its mRNA content in mouse lens epithelial cells (mLE cells) and in diabetic mouse lenses and investigated the relationship between GSH and MGO in organ cultured lenses. mLE cells cultured with 25 mM D-glucose (high glucose) showed an upregulation of glyoxalase I activity and a higher content of glyoxalase I mRNA when compared with either cells cultured with 5 mM glucose (control) or with 20 mM L-glucose + 5 mM D-glucose. MGO concentration was significantly elevated in cells cultured with high D-glucose, but not in L-glucose. GSH levels were lower in cells incubated with high glucose compared to control cells. Glyoxalase I activity and mRNA levels were elevated in diabetic lenses compared to non-diabetic control mouse lenses. MGO levels in diabetic lenses were higher than in control lenses. Incubation of lenses with buthionine sulfoximine (BSO) resulted in a dramatic decline in GSH but the MGO levels were similar to lenses incubated without BSO. Our data suggest that in mouse lenses MGO accumulation may occur independent of GSH concentration and in diabetes there is an upregulation of glyoxalase I, but this upregulation is inadequate to normalize MGO levels, which could lead to MGO retention and chemical modification of proteins.

Entities:  

Mesh:

Substances:

Year:  2006        PMID: 16583141     DOI: 10.1007/s11010-005-9115-1

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  30 in total

Review 1.  Role of the Maillard reaction in diabetes mellitus and diseases of aging.

Authors:  S R Thorpe; J W Baynes
Journal:  Drugs Aging       Date:  1996-08       Impact factor: 3.923

2.  Modification of the glyoxalase system in streptozotocin-induced diabetic rats. Effect of the aldose reductase inhibitor Statil.

Authors:  S A Phillips; D Mirrlees; P J Thornalley
Journal:  Biochem Pharmacol       Date:  1993-09-01       Impact factor: 5.858

3.  Early glycation products produce pentosidine cross-links on native proteins. novel mechanism of pentosidine formation and propagation of glycation.

Authors:  P Chellan; R H Nagaraj
Journal:  J Biol Chem       Date:  2000-11-13       Impact factor: 5.157

4.  Maillard reactions by alpha-oxoaldehydes: detection of glyoxal-modified proteins.

Authors:  C Sady; C L Jiang; P Chellan; Z Madhun; Y Duve; M A Glomb; R H Nagaraj
Journal:  Biochim Biophys Acta       Date:  2000-09-29

5.  Differential expression of alpha A- and alpha B-crystallin during murine ocular development.

Authors:  M L Robinson; P A Overbeek
Journal:  Invest Ophthalmol Vis Sci       Date:  1996-10       Impact factor: 4.799

6.  2-ammonio-6-(3-oxidopyridinium-1-yl)hexanoate (OP-lysine) is a newly identified advanced glycation end product in cataractous and aged human lenses.

Authors:  Ognyan K Argirov; Bin Lin; Beryl J Ortwerth
Journal:  J Biol Chem       Date:  2003-11-21       Impact factor: 5.157

7.  Establishment of mouse as an animal model for study of diabetic cataracts: biochemical studies.

Authors:  K R Hegde; M G Henein; S D Varma
Journal:  Diabetes Obes Metab       Date:  2003-03       Impact factor: 6.577

8.  Increased levels of methylglyoxal-metabolizing enzymes in mononuclear and polymorphonuclear cells from insulin-dependent diabetic patients with diabetic complications: aldose reductase, glyoxalase I, and glyoxalase II--a clinical research center study.

Authors:  D M Ratliff; D J Vander Jagt; R P Eaton; D L Vander Jagt
Journal:  J Clin Endocrinol Metab       Date:  1996-02       Impact factor: 5.958

Review 9.  Glutathione-dependent detoxification of alpha-oxoaldehydes by the glyoxalase system: involvement in disease mechanisms and antiproliferative activity of glyoxalase I inhibitors.

Authors:  P J Thornalley
Journal:  Chem Biol Interact       Date:  1998-04-24       Impact factor: 5.192

10.  Role of the Maillard reaction in aging of tissue proteins. Advanced glycation end product-dependent increase in imidazolium cross-links in human lens proteins.

Authors:  E B Frye; T P Degenhardt; S R Thorpe; J W Baynes
Journal:  J Biol Chem       Date:  1998-07-24       Impact factor: 5.157

View more
  6 in total

1.  Cell cycle arrest by kynurenine in lens epithelial cells.

Authors:  Maneesh Mailankot; Dawn Smith; Scott Howell; Benlian Wang; James W Jacobberger; Tammy Stefan; Ram H Nagaraj
Journal:  Invest Ophthalmol Vis Sci       Date:  2008-08-01       Impact factor: 4.799

2.  Posttranslational modification of human glyoxalase 1 indicates redox-dependent regulation.

Authors:  Gerd Birkenmeier; Christin Stegemann; Ralf Hoffmann; Robert Günther; Klaus Huse; Claudia Birkemeyer
Journal:  PLoS One       Date:  2010-04-29       Impact factor: 3.240

3.  Myricitrin alleviates methylglyoxal-induced mitochondrial dysfunction and AGEs/RAGE/NF-κB pathway activation in SH-SY5Y cells.

Authors:  Yue-Hua Wang; Hai-Tao Yu; Xiao-Ping Pu; Guan-Hua Du
Journal:  J Mol Neurosci       Date:  2014-02-09       Impact factor: 3.444

4.  Chaperone peptides of α-crystallin inhibit epithelial cell apoptosis, protein insolubilization, and opacification in experimental cataracts.

Authors:  Rooban B Nahomi; Benlian Wang; Cibin T Raghavan; Oliver Voss; Andrea I Doseff; Puttur Santhoshkumar; Ram H Nagaraj
Journal:  J Biol Chem       Date:  2013-03-18       Impact factor: 5.157

5.  Inhibition of methylglyoxal-mediated protein modification in glyoxalase I overexpressing mouse lenses.

Authors:  Mahesha H Gangadhariah; Maneesh Mailankot; Lixing Reneker; Ram H Nagaraj
Journal:  J Ophthalmol       Date:  2010-07-05       Impact factor: 1.909

Review 6.  Dicarbonyls and Advanced Glycation End-Products in the Development of Diabetic Complications and Targets for Intervention.

Authors:  Sebastian Brings; Thomas Fleming; Marc Freichel; Martina U Muckenthaler; Stephan Herzig; Peter P Nawroth
Journal:  Int J Mol Sci       Date:  2017-05-05       Impact factor: 5.923

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.