Literature DB >> 14634019

2-ammonio-6-(3-oxidopyridinium-1-yl)hexanoate (OP-lysine) is a newly identified advanced glycation end product in cataractous and aged human lenses.

Ognyan K Argirov1, Bin Lin, Beryl J Ortwerth.   

Abstract

Post-translational modifications of proteins take place during the aging of human lens. The present study describes a newly isolated glycation product of lysine, which was found in the human lens. Cataractous and aged human lenses were hydrolyzed and fractionated using reverse-phase and ion-exchange high performance liquid chromatography (HPLC). One of the nonproteinogenic amino acid components of the hydrolysates was identified as a 3-hydroxypyridinium derivative of lysine, 2-ammonio-6-(3-oxidopyridinium-1-yl)hexanoate (OP-lysine). The compound was synthesized independently from 3-hydroxypyridine and methyl 2-[(tert-butoxycarbonyl)amino]-6-iodohexanoate. The spectral and chromatographic properties of the synthetic OP-lysine and the substance isolated from hydrolyzed lenses were identical. HPLC analysis showed that the amounts of OP-lysine were higher in water-insoluble compared with water-soluble proteins and was higher in a pool of cataractous lenses compared with normal aged lenses, reaching 500 pmol/mg protein. The model incubations showed that an anaerobic reaction mixture of Nalpha-tert-butoxycarbonyllysine, glycolaldehyde, and glyceraldehyde could produce the Nalpha-t-butoxycarbonyl derivative of OP-lysine. The irradiation of OP-lysine with UVA under anaerobic conditions in the presence of ascorbate led to a photochemical bleaching of this compound. Our results argue that OP-lysine is a newly identified glycation product of lysine in the lens. It is a marker of aging and pathology of the lens, and its formation could be considered as a potential cataract risk-factor based on its concentration and its photochemical properties.

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Year:  2003        PMID: 14634019     DOI: 10.1074/jbc.M309090200

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  12 in total

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Journal:  Biochim Biophys Acta       Date:  2015-08-28

2.  Phototransformations of advanced glycation end products in the human eye lens due to ultraviolet A light irradiation.

Authors:  O K Argirov; B Lin; B J Ortwerth
Journal:  Ann N Y Acad Sci       Date:  2005-06       Impact factor: 5.691

3.  Liquid chromatography mass spectrometry profiling of histones.

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Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2007-01-07       Impact factor: 3.205

4.  Vitamin C degradation products and pathways in the human lens.

Authors:  Ina Nemet; Vincent M Monnier
Journal:  J Biol Chem       Date:  2011-08-31       Impact factor: 5.157

5.  Modulation of advanced glycation endproduct synthesis by kynurenines in human lens proteins.

Authors:  Ram H Nagaraj; Smitha Padmanabha; Maneesh Mailankot; Magdalena Staniszewska; Liew Jun Mun; Marcus A Glomb; Mikhail D Linetsky
Journal:  Biochim Biophys Acta       Date:  2009-12-22

6.  Comprehensive analysis of maillard protein modifications in human lenses: effect of age and cataract.

Authors:  Mareen Smuda; Christian Henning; Cibin T Raghavan; Kaid Johar; Abhay R Vasavada; Ram H Nagaraj; Marcus A Glomb
Journal:  Biochemistry       Date:  2015-04-07       Impact factor: 3.162

7.  Advanced glycation end products stimulate osteoblast apoptosis via the MAP kinase and cytosolic apoptotic pathways.

Authors:  Mani Alikhani; Zoubin Alikhani; Coy Boyd; Christine M MacLellan; Markos Raptis; Rongkun Liu; Nicole Pischon; Philip C Trackman; Louis Gerstenfeld; Dana T Graves
Journal:  Bone       Date:  2006-10-24       Impact factor: 4.398

8.  UVA light-excited kynurenines oxidize ascorbate and modify lens proteins through the formation of advanced glycation end products: implications for human lens aging and cataract formation.

Authors:  Mikhail Linetsky; Cibin T Raghavan; Kaid Johar; Xingjun Fan; Vincent M Monnier; Abhay R Vasavada; Ram H Nagaraj
Journal:  J Biol Chem       Date:  2014-05-05       Impact factor: 5.157

9.  Upregulation of glyoxalase I fails to normalize methylglyoxal levels: a possible mechanism for biochemical changes in diabetic mouse lenses.

Authors:  Magdalena M Staniszewska; Ram H Nagaraj
Journal:  Mol Cell Biochem       Date:  2006-04-01       Impact factor: 3.396

10.  Glycation by ascorbic acid oxidation products leads to the aggregation of lens proteins.

Authors:  Mikhail Linetsky; Ekaterina Shipova; Rongzhu Cheng; Beryl J Ortwerth
Journal:  Biochim Biophys Acta       Date:  2007-10-16
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