Literature DB >> 16561744

BIOCHEMICAL FACTORS INFLUENCING SPORULATION IN A STRAIN OF BACILLUS CEREUS.

J W Foster1, F Heiligman.   

Abstract

Entities:  

Keywords:  BACTERIA/cereus

Mesh：

Year:  1949        PMID： 16561744      PMCID： PMC385574          DOI： 10.1128/jb.57.6.639-646.1949

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  2 in total

1.  MINERAL DEFICIENCIES IN COMPLEX ORGANIC MEDIA AS LIMITING FACTORS IN THE SPORULATION OF AEROBIC BACILLI.

Authors:  J W Foster; F Heiligman
Journal:  J Bacteriol       Date:  1949-06       Impact factor: 3.490

2.  Formation of Tyrothricin in Submerged Cultures of Bacillus Brevis.

Authors:  J L Stokes; C R Woodward
Journal:  J Bacteriol       Date:  1943-07       Impact factor: 3.490
  2 in total
  12 in total

1.  [On the biosynthesis of dipicolinic acid. A contribution to the biology of spore formation].

Authors:  H BENGER
Journal:  Z Hyg Infektionskr       Date:  1962

2.  The enzymic activation of D-alanine.

Authors:  J BADDILEY; F C NEUHAUS
Journal:  Biochem J       Date:  1960-06       Impact factor: 3.857

3.  Some effects of ultraviolet radiation of sporulating cultures of Bacillus cereus.

Authors:  W R ROMIG; O WYSS
Journal:  J Bacteriol       Date:  1957-09       Impact factor: 3.490

4.  The action of subtilin on heated bacterial spores.

Authors:  H D MICHENER
Journal:  J Bacteriol       Date:  1955-08       Impact factor: 3.490

5.  Metabolite reversal of antibiotic inhibition, especially reversal of aureomycin inhibition by riboflavin.

Authors:  J W FOSTER; R F PITTILLO
Journal:  J Bacteriol       Date:  1953-10       Impact factor: 3.490

6.  Recovery of spores from thermophilic dairy bacilli and effects of their surface characteristics on attachment to different surfaces.

Authors:  R B Seale; S H Flint; A J McQuillan; P J Bremer
Journal:  Appl Environ Microbiol       Date:  2007-12-14       Impact factor: 4.792

7.  Symposium on the biology of bacterial spores.

Authors:  O B WILLIAMS; C LAMANNA; G KNAYSI; E S WYNNE; C F SCHMIDT; H R CURRAN; M LEVINE; H SUGIYAMA; H REYNOLDS; H LICHTENSTEIN; C R PHILLIPS
Journal:  Bacteriol Rev       Date:  1952-06

8.  Antisporulation factors in complex organic media. II. Saturated fatty acids as antisporulation factors.

Authors:  W A HARDWICK; B GUIRARD; J W FOSTER
Journal:  J Bacteriol       Date:  1951-02       Impact factor: 3.490

9.  Studies on heat resistance. IV. Sporulation of Bacillus cereus in some synthetic media and the heat resistance of the spores produced.

Authors:  O B WILLIAMS; O F HARPER
Journal:  J Bacteriol       Date:  1951-05       Impact factor: 3.490

10.  Large cell stage in the genus Bacillus.

Authors:  R M JOHNSON
Journal:  J Bacteriol       Date:  1961-09       Impact factor: 3.490
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