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A Comparative Study of the Nutritional Requirements of Salmonella typhosa, Salmonella pullorum and Salmonella gallinarum.

Abstract

Entities: Disease Species

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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3 in total

Authors: S A Koser; F Saunders
Journal: Bacteriol Rev Date: 1938-12

Authors: L H Stickland
Journal: Biochem J Date: 1934 Impact factor: 3.857

Authors: G Valley; L F Rettger
Journal: J Bacteriol Date: 1927-08 Impact factor: 3.490

3 in total

6 in total

Authors: J L STOKES; H G BAYNE
Journal: J Bacteriol Date: 1958-10 Impact factor: 3.490

Authors: J L STOKES; H G BAYNE
Journal: J Bacteriol Date: 1957-08 Impact factor: 3.490

Authors: D E SCHOENHARD; H J STAFSETH
Journal: J Bacteriol Date: 1953-01 Impact factor: 3.490

Authors: W H Peterson; M S Peterson
Journal: Bacteriol Rev Date: 1945-06

Authors: F DAVIS; M SOLOWEY
Journal: J Bacteriol Date: 1950-03 Impact factor: 3.490

Authors: D W Woolley; A G White
Journal: J Exp Med Date: 1943-12-01 Impact factor: 14.307

6 in total