Literature DB >> 16560209

The Lactase Activity of Escherichia coli-mutabile.

C J Deere1, A D Dulaney, I D Michelson.   

Abstract

Entities:  

Year:  1939        PMID: 16560209      PMCID: PMC374469          DOI: 10.1128/jb.37.4.355-363.1939

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  4 in total

1.  Dissociation and Lactase Activity in Slow Lactose-Fermenting Bacteria of Intestinal Origin.

Authors:  A D Hershey; J Bronfenbrenner
Journal:  J Bacteriol       Date:  1936-05       Impact factor: 3.490

2.  The Utilization of Lactose by Escherichia coli-mutabile.

Authors:  C J Deere; A D Dulaney; I D Michelson
Journal:  J Bacteriol       Date:  1936-06       Impact factor: 3.490

3.  On the Enzymes of Bacteria and Bacterial Metabolism.

Authors:  A I Virtanen
Journal:  J Bacteriol       Date:  1934-11       Impact factor: 3.490

4.  A Study of B. coli mutabile from an Outbreak of Diarrhea in the New-born.

Authors:  A D Dulaney; I D Michelson
Journal:  Am J Public Health Nations Health       Date:  1935-11
  4 in total
  11 in total

1.  [UTILIZATION OF FRUCTOSE BY HYDROGENOMONAS H 16. II. CRYPTIC BEHAVIOR TOWARDS GLUCOSE].

Authors:  G GOTTSCHALK
Journal:  Arch Mikrobiol       Date:  1964-07-15

2.  A review of some recent work on papillary variation in bacteria and bacterial cytology.

Authors:  F H Stewart
Journal:  J Hyg (Lond)       Date:  1943-04

3.  Mode of origin of sulphonamide-resistant strains in B. dysenteriae Flexner.

Authors:  F H STEWART
Journal:  J Hyg (Lond)       Date:  1947-01

4.  RECENT ADVANCES IN BACTERIAL GENETICS.

Authors:  S E Luria
Journal:  Bacteriol Rev       Date:  1947-03

5.  FACTORS INFLUENCING THE ENZYMIC ACTIVITIES OF BACTERIA.

Authors:  E F Gale
Journal:  Bacteriol Rev       Date:  1943-09

6.  On the "Activation" of the Lactase of Escherichia coli-mutabile.

Authors:  C J Deere
Journal:  J Bacteriol       Date:  1939-05       Impact factor: 3.490

7.  The direct fermentation of maltose by yeast. 2.

Authors:  J Leibowitz; S Hestrin
Journal:  Biochem J       Date:  1942-12       Impact factor: 3.857

8.  The β-galactoside permease ofEscherichia coli.

Authors:  A Kepes
Journal:  J Membr Biol       Date:  1971-12       Impact factor: 1.843

9.  Delayed lactose fermentation by enterobacteriaceae.

Authors:  R E Goodman; M J Pickett
Journal:  J Bacteriol       Date:  1966-08       Impact factor: 3.490

10.  Production and properties of galactosidases from Corticium rolfsii.

Authors:  A Kaji; T Ichimi
Journal:  Appl Microbiol       Date:  1969-12
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