Literature DB >> 16559255

BACTERIA PREVALENT IN SWEETCORN CANNING.

L H James1.   

Abstract

Year:  1927        PMID： 16559255      PMCID： PMC379311          DOI： 10.1128/jb.13.6.409-417.1927

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  1 in total

1.  Studies on Aerobic Spore-bearing Non-pathogenic Bacteria: Part I. Introduction.

Authors:  W W Ford
Journal:  J Bacteriol       Date:  1916-05       Impact factor: 3.490
  1 in total
  1 in total

1.  FOOD AND DRUGS.

Authors:  W S Frisbie
Journal:  Am J Public Health (N Y)       Date:  1927-09
  1 in total

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