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Literature DB >> 16559051

The Ostwald Viscosimeter for the Determination of the Liquefaction of Gelatin by Bacteria.

Abstract

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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1 in total

Authors: M Levine; D C Carpenter
Journal: J Bacteriol Date: 1923-07 Impact factor: 3.490

1 in total

2 in total

Authors: C J Millar
Journal: Am J Public Health (N Y) Date: 1926-06

Authors: Morie A Gertz
Journal: Blood Date: 2018-08-13 Impact factor: 22.113

2 in total