Literature DB >> 16539597

'Root-food' and the rhizosphere microbial community composition.

W de Boer1, G A Kowalchuk, J A van Veen.   

Abstract

Mesh:

Substances:

Year:  2006        PMID: 16539597     DOI: 10.1111/j.1469-8137.2006.01674.x

Source DB:  PubMed          Journal:  New Phytol        ISSN: 0028-646X            Impact factor:   10.151


× No keyword cloud information.
  10 in total

1.  Changes in fungal community composition in response to vegetational succession during the natural regeneration of cutover peatlands.

Authors:  Rebekka R E Artz; Ian C Anderson; Stephen J Chapman; Alexandra Hagn; Michael Schloter; Jacqueline M Potts; Colin D Campbell
Journal:  Microb Ecol       Date:  2007-04-21       Impact factor: 4.552

2.  Effect of bacterial inoculation, plant genotype and developmental stage on root-associated and endophytic bacterial communities in potato (Solanum tuberosum).

Authors:  Fernando Dini Andreote; Ulisses Nunes da Rocha; Welington Luiz Araújo; João Lúcio Azevedo; Leonard Simon van Overbeek
Journal:  Antonie Van Leeuwenhoek       Date:  2010-02-21       Impact factor: 2.271

3.  Comparison of the diversity of root-associated bacteria in Phragmites australis and Typha angustifolia L. in artificial wetlands.

Authors:  Yan Hong Li; Jing Nan Zhu; Qun Fang Liu; Yin Liu; Min Liu; Lei Liu; Qiang Zhang
Journal:  World J Microbiol Biotechnol       Date:  2013-03-16       Impact factor: 3.312

4.  Urbanization Altered Bacterial and Archaeal Composition in Tidal Freshwater Wetlands Near Washington DC, USA, and Buenos Aires, Argentina.

Authors:  Martina Gonzalez Mateu; Cedric Evan Park; Cullen Patrick McAskill; Andrew H Baldwin; Stephanie A Yarwood
Journal:  Microorganisms       Date:  2019-03-06

Review 5.  Spatiotemporal Dynamics of Maize (Zea mays L.) Root Growth and Its Potential Consequences for the Assembly of the Rhizosphere Microbiota.

Authors:  Michael Bonkowski; Mika Tarkka; Bahar S Razavi; Hannes Schmidt; Evgenia Blagodatskaya; Robert Koller; Peng Yu; Claudia Knief; Frank Hochholdinger; Doris Vetterlein
Journal:  Front Microbiol       Date:  2021-03-17       Impact factor: 5.640

6.  Microbial biodiversity contributes to soil carbon release: a case study on fire disturbed boreal forests.

Authors:  Xuan Zhou; Hui Sun; Jussi Heinonsalo; Jukka Pumpanen; Frank Berninger
Journal:  FEMS Microbiol Ecol       Date:  2022-07-21       Impact factor: 4.519

7.  Variation in Soil Microbial Communities Along an Elevational Gradient in Alpine Meadows of the Qilian Mountains, China.

Authors:  Yulong Duan; Jie Lian; Lilong Wang; Xuyang Wang; Yongqing Luo; Wanfu Wang; Fasi Wu; Jianhua Zhao; Yun Ding; Jun Ma; Yulin Li; Yuqiang Li
Journal:  Front Microbiol       Date:  2021-06-25       Impact factor: 5.640

8.  Soil nitrogen availability and plant genotype modify the nutrition strategies of M. truncatula and the associated rhizosphere microbial communities.

Authors:  Anouk Zancarini; Christophe Mougel; Anne-Sophie Voisin; Marion Prudent; Christophe Salon; Nathalie Munier-Jolain
Journal:  PLoS One       Date:  2012-10-15       Impact factor: 3.240

9.  Rhizosphere bacterial carbon turnover is higher in nucleic acids than membrane lipids: implications for understanding soil carbon cycling.

Authors:  Ashish A Malik; Helena Dannert; Robert I Griffiths; Bruce C Thomson; Gerd Gleixner
Journal:  Front Microbiol       Date:  2015-04-09       Impact factor: 5.640

10.  Belowground responses to elevation in a changing cloud forest.

Authors:  Caitlin I Looby; Mia R Maltz; Kathleen K Treseder
Journal:  Ecol Evol       Date:  2016-02-24       Impact factor: 2.912

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.