Literature DB >> 16535515

Morphological and compositional shifts in an experimental bacterial community influenced by protists with contrasting feeding modes.

K Simek, J Vrba, J Pernthaler, T Posch, P Hartman, J Nedoma, R Psenner.   

Abstract

In a two-stage continuous-flow system, we studied the impacts of different protozoan feeding modes on the morphology and taxonomic structure of mixed bacterial consortia, which were utilizing organic carbon released by a pure culture of a Rhodomonas sp. grown on inorganic medium in the first stage of the system. Two of three second stages operated in parallel were inoculated by a bacterivorous flagellate, Bodo saltans, and an algivorous ciliate, Urotricha furcata, respectively. The third vessel served as a control. In two experiments, where algal and bacterial populations grew at rates and densities typical for eutrophic waters, we compared community changes of bacteria, algae, and protozoa under quasi-steady-state conditions and during the transient stage after the protozoan inoculation. In situ hybridization with fluorescent oligonucleotide probes and cultivation-based approaches were used to tentatively analyze the bacterial community composition. Initially the cell size distribution and community structure of all cultivation vessels showed similar patterns, with a dominance of 1- to 2.5-(mu)m-long rods from the beta subdivision of the phylum Proteobacteria ((beta)-Proteobacteria). Inoculation with the ciliate increased bacterial growth in this substrate-controlled variant, seemingly via a recycling of nutrients and substrate released by grazing on algae, but without any detectable effect on the composition of bacterial assemblage. In contrast, an inoculation with the bacterivore, B. saltans, resulted in a decreased proportion of the (beta)-Proteobacteria. One part of the assemblage (<4% of total bacterial numbers), moreover, produced large grazing-resistant threadlike cells. As B. saltans ingested only cells of <3 (mu)m, this strategy yielded a refuge for (symbl)70% of total bacterial biomass from being grazed. Another consequence of the heavy predation in this variant was a shift to the numerical dominance of the (alpha)-Proteobacteria. The enhanced physiological status of the heavily grazed-upon segment of bacterial community resulted in a much higher proportion of CFU (mean, 88% of total bacterial counts) than with other variants, where CFU accounted for (symbl)30%. However, significant cultivation-dependent shifts of the bacterial community were observed toward (gamma)-Proteobacteria and members of the Cytophaga/Flavobacterium group, which demonstrated the rather poor agreement between cultivation-based approaches and oligonucleotide probing.

Entities:  

Year:  1997        PMID: 16535515      PMCID: PMC1389521          DOI: 10.1128/aem.63.2.587-595.1997

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  14 in total

1.  Effect of protistan grazing on the frequency of dividing cells in bacterioplankton assemblages.

Authors:  B F Sherr; E B Sherr; J McDaniel
Journal:  Appl Environ Microbiol       Date:  1992-08       Impact factor: 4.792

2.  Direct and indirect evidence of size-selective grazing on pelagic bacteria by freshwater nanoflagellates.

Authors:  K Simek; T H Chrzanowski
Journal:  Appl Environ Microbiol       Date:  1992-11       Impact factor: 4.792

3.  Differential rates of digestion of bacteria by freshwater and marine phagotrophic protozoa.

Authors:  J M González; J Iriberri; L Egea; I Barcina
Journal:  Appl Environ Microbiol       Date:  1990-06       Impact factor: 4.792

4.  Aggregated and free bacteria as food sources for heterotrophic microflagellates.

Authors:  M J Sibbald; L J Albright
Journal:  Appl Environ Microbiol       Date:  1988-02       Impact factor: 4.792

5.  Predator-prey interactions in continuous culture.

Authors:  P van den Ende
Journal:  Science       Date:  1973-08-10       Impact factor: 47.728

6.  Protozoan grazing, bacterial activity, and mineralization in two-stage continuous cultures.

Authors:  J Bloem; M Starink; M J Bär-Gilissen; T E Cappenberg
Journal:  Appl Environ Microbiol       Date:  1988-12       Impact factor: 4.792

7.  4-Methylumbelliferyl-beta-N-Acetylglucosaminide Hydrolysis by a High-Affinity Enzyme, a Putative Marker of Protozoan Bacterivory.

Authors:  J Vrba; K Simek; J Nedoma; P Hartman
Journal:  Appl Environ Microbiol       Date:  1993-09       Impact factor: 4.792

8.  Effects of Grazing by Flagellates on Competition for Ammonium between Nitrifying and Heterotrophic Bacteria in Chemostats.

Authors:  F J Verhagen; H J Laanbroek
Journal:  Appl Environ Microbiol       Date:  1992-06       Impact factor: 4.792

9.  Contrasting bacterial strategies to coexist with a flagellate predator in an experimental microbial assemblage.

Authors:  J Pernthaler; T Posch; K Simek; J Vrba; R Amann; R Psenner
Journal:  Appl Environ Microbiol       Date:  1997-02       Impact factor: 4.792

10.  Community analysis of the bacterial assemblages in the winter cover and pelagic layers of a high mountain lake by in situ hybridization.

Authors:  A Alfreider; J Pernthaler; R Amann; B Sattler; F Glockner; A Wille; R Psenner
Journal:  Appl Environ Microbiol       Date:  1996-06       Impact factor: 4.792

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  52 in total

1.  Effects of hydrophobic and electrostatic cell surface properties of bacteria on feeding rates of heterotrophic nanoflagellates.

Authors:  C Matz; K Jürgens
Journal:  Appl Environ Microbiol       Date:  2001-02       Impact factor: 4.792

2.  Dynamics of bacterial community composition and activity during a mesocosm diatom bloom.

Authors:  L Riemann; G F Steward; F Azam
Journal:  Appl Environ Microbiol       Date:  2000-02       Impact factor: 4.792

3.  Changes in bacterial community composition and dynamics and viral mortality rates associated with enhanced flagellate grazing in a mesoeutrophic reservoir.

Authors:  K Simek; J Pernthaler; M G Weinbauer; K Hornák; J R Dolan; J Nedoma; M Masín; R Amann
Journal:  Appl Environ Microbiol       Date:  2001-06       Impact factor: 4.792

4.  Impact of protozoan grazing on bacterial community structure in soil microcosms.

Authors:  Regin Rønn; Allison E McCaig; Bryan S Griffiths; James I Prosser
Journal:  Appl Environ Microbiol       Date:  2002-12       Impact factor: 4.792

5.  Successful predation of filamentous bacteria by a nanoflagellate challenges current models of flagellate bacterivory.

Authors:  Qinglong L Wu; Jens Boenigk; Martin W Hahn
Journal:  Appl Environ Microbiol       Date:  2004-01       Impact factor: 4.792

6.  Bloom of filamentous bacteria in a mesotrophic lake: identity and potential controlling mechanism.

Authors:  Jakob Pernthaler; Eckart Zöllner; Falk Warnecke; Klaus Jürgens
Journal:  Appl Environ Microbiol       Date:  2004-10       Impact factor: 4.792

7.  Scent of danger: floc formation by a freshwater bacterium is induced by supernatants from a predator-prey coculture.

Authors:  Judith F Blom; Yannick S Zimmermann; Thomas Ammann; Jakob Pernthaler
Journal:  Appl Environ Microbiol       Date:  2010-07-23       Impact factor: 4.792

8.  Direct and indirect effects of protist predation on population size structure of a bacterial strain with high phenotypic plasticity.

Authors:  Gianluca Corno; Klaus Jürgens
Journal:  Appl Environ Microbiol       Date:  2006-01       Impact factor: 4.792

9.  High motility reduces grazing mortality of planktonic bacteria.

Authors:  Carsten Matz; Klaus Jürgens
Journal:  Appl Environ Microbiol       Date:  2005-02       Impact factor: 4.792

10.  Are readily culturable bacteria in coastal North Sea waters suppressed by selective grazing mortality?

Authors:  Christine Beardsley; Jakob Pernthaler; Werner Wosniok; Rudolf Amann
Journal:  Appl Environ Microbiol       Date:  2003-05       Impact factor: 4.792

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