Literature DB >> 16478208

Isolation and synthesis of allelochemicals from gramineae: benzoxazinones and related compounds.

Francisco A Macías1, David Marín, Alberto Oliveros-Bastidas, David Chinchilla, Ana M Simonet, José M G Molinillo.   

Abstract

Compounds with a (2H)-1,4-benzoxazin-3(4H)-one skeleton have attracted the attention of phytochemistry researchers since 2,4-dihydroxy-(2H)-1,4-benzoxazin-3(4H)-one (DIBOA) and 2,4-dihydroxy-7-methoxy-(2H)-1,4-benzoxazin-3(4H)-one (DIMBOA) were isolated from plants belonging to the Poaceae family. These compounds exhibit interesting biological properties, such as phytotoxic, antimicrobial, antifeedant, antifungal, and insecticidal properties. These chemicals, in addition to a wide variety of related compounds involved in their metabolism, detoxification mechanisms, and degradation on crop soils and other systems, have high interest and in some cases potential agronomic utility. This paper presents a complete review of the methods employed for their synthetic obtention in addition to some of the authors' own contributions to their chemistry. The degradation and phytotoxicity experiments carried out in ongoing research into the potential agronomic utility of these compounds required large amounts of them, which were obtained from natural sources. This paper presents a modified methodology to access DIMBOA from Zea mays cv. Apache and to obtain 2-O-beta-D-glucopyranosyl-2,4-dihydroxy-(2H)-1,4-benzoxazin-3(4H)-one (DIBOA-Glc) and DIBOA from Secale cereale L. New synthetic methodologies were employed for the obtention of the lactams 2-hydroxy-(2H)-1,4-benzoxazin-3(4H)-one and 2-hydroxy-7-methoxy-(2H)-1,4-benzoxazin-3(4H)-one and the malonamic acids N-(2-hydroxyphenyl)malonamic acid and N-(2-hydroxy-7-methoxyphenyl)malonamic acid. The aminophenoxazines 2-amino-7-methoxyphenoxazin-3-one and 2-acetamido-7-methoxyphenoxazin-3-one have been synthesized in the authors' laboratory by novel procedures. All of the methodologies employed allowed the desired compounds to be obtained in high yield and in an easy-to-scale manner.

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Year:  2006        PMID: 16478208     DOI: 10.1021/jf050896x

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  6 in total

Review 1.  Benzoxazinoids in rye allelopathy - from discovery to application in sustainable weed control and organic farming.

Authors:  Margot Schulz; Adriano Marocco; Vincenzo Tabaglio; Francisco A Macias; Jose M G Molinillo
Journal:  J Chem Ecol       Date:  2013-02-06       Impact factor: 2.626

2.  1-(6-Bromo-3,4-dihydro-2H-1,4-benz-oxazin-4-yl)-2,2-dichloro-ethanone.

Authors:  Fei Ye; Ying Li; Ying Fu; Li-Xia Zhao; Shuang Gao
Journal:  Acta Crystallogr Sect E Struct Rep Online       Date:  2012-07-21

Review 3.  Durum wheat and allelopathy: toward wheat breeding for natural weed management.

Authors:  Mariagiovanna Fragasso; Anna Iannucci; Roberto Papa
Journal:  Front Plant Sci       Date:  2013-09-24       Impact factor: 5.753

Review 4.  Plant defense and herbivore counter-defense: benzoxazinoids and insect herbivores.

Authors:  Felipe C Wouters; Blair Blanchette; Jonathan Gershenzon; Daniel G Vassão
Journal:  Phytochem Rev       Date:  2016-11-05       Impact factor: 5.374

5.  Neutral metalloaminopeptidases APN and MetAP2 as newly discovered anticancer molecular targets of actinomycin D and its simple analogs.

Authors:  Ewelina Węglarz-Tomczak; Michał Talma; Mirosław Giurg; Hans V Westerhoff; Robert Janowski; Artur Mucha
Journal:  Oncotarget       Date:  2018-06-29

6.  Optimization of the Biocatalysis for D-DIBOA Synthesis Using a Quick and Sensitive New Spectrophotometric Quantification Method.

Authors:  Gema Cabrera; Teresa Linares; Maria Elena de la Calle; Domingo Cantero; Antonio Valle; Jorge Bolivar
Journal:  Int J Mol Sci       Date:  2020-11-12       Impact factor: 5.923

  6 in total

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