Literature DB >> 16477384

Modulation of DNA intercalation by resveratrol and genistein.

Subbiah Usha1, Irudayam Maria Johnson, Raghunathan Malathi.   

Abstract

Time correlated Single Photon Counting study (TCSPC) was performed for the first time to evaluate the effect of resveratrol (RES) and genistein (GEN) at 10-100 microM and 10-150 microM respectively, in modulating the DNA conformation and the variation induced due to intercalation by the dyes, ethidium bromide (EtBr) and acridine orange (AO). It is demonstrated using UV-absorption and fluorescence spectroscopy that RES and GEN, at 50 microM and 100 microM respectively can bind to DNA resulting in significant de-intercalation of the dyes, preventing their further intercalation within DNA. Hyperchromicity with red/blue shifts in DNA when bound to dyes was reduced upon addition of RES and GEN. DNA-dependent fluorescence of EtBr and AO was quenched in the presence of RES by 87.97% and 79.13% respectively, while similar quenching effect was observed for these when interacted with GEN (85.52% and 83.85%). It is found from TCSPC analysis that the higher lifetime component or constituent of intercalated dyes (tau(2), A (2)) decreased with the subsequent increase in smaller component or constituent of free dye (tau(1), A (1)) after the interaction of drugs with the intercalated DNA. Thus these findings signify that RES and GEN can play an important role in modulating DNA intercalation, leading to the reduction in DNA-directed toxicity.

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Year:  2006        PMID: 16477384     DOI: 10.1007/s11010-005-9013-6

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  20 in total

1.  DNA breakage by resveratrol and Cu(II): reaction mechanism and bacteriophage inactivation.

Authors:  A Ahmad; S Farhan Asad; S Singh; S M Hadi
Journal:  Cancer Lett       Date:  2000-06-01       Impact factor: 8.679

2.  Antimutagenic effect of resveratrol against Trp-P-1.

Authors:  F Uenobe; S Nakamura; M Miyazawa
Journal:  Mutat Res       Date:  1997-02-03       Impact factor: 2.433

3.  Resveratrol, a remarkable inhibitor of ribonucleotide reductase.

Authors:  M Fontecave; M Lepoivre; E Elleingand; C Gerez; O Guittet
Journal:  FEBS Lett       Date:  1998-01-16       Impact factor: 4.124

4.  Different effects of genistein and resveratrol on oxidative DNA damage in vitro.

Authors:  William Win; Zhuoxiao Cao; Xingxiang Peng; Michael A Trush; Yunbo Li
Journal:  Mutat Res       Date:  2002-01-15       Impact factor: 2.433

5.  Caffeine and other xanthines as cytochemical blockers and removers of heterocyclic DNA intercalators from chromatin.

Authors:  Mark B Lyles; Ivan L Cameron
Journal:  Cell Biol Int       Date:  2002       Impact factor: 3.612

6.  Doxorubicin-induced DNA intercalation and scavenging by nuclear glutathione S-transferase pi.

Authors:  S Goto; Y Ihara; Y Urata; S Izumi; K Abe; T Koji; T Kondo
Journal:  FASEB J       Date:  2001-12       Impact factor: 5.191

7.  7-Azidoactinomycin D: a novel probe for examining actinomycin D-DNA interactions.

Authors:  D E Graves; R M Wadkins
Journal:  J Biol Chem       Date:  1989-05-05       Impact factor: 5.157

8.  The effect of plant phenolics on the formation of 7,12-dimethylbenz[a]anthracene-DNA adducts and TPA-stimulated polymorphonuclear neutrophils chemiluminescence in vitro.

Authors:  Ewa Ignatowicz; Bartosz Balana; Suryanarayana V Vulimiri; Hanna Szaefer; Wanda Baer-Dubowska
Journal:  Toxicology       Date:  2003-08-01       Impact factor: 4.221

9.  Disparate in vitro and in vivo antileukemic effects of resveratrol, a natural polyphenolic compound found in grapes.

Authors:  Xiaohua Gao; Yong X Xu; George Divine; Nalini Janakiraman; Robert A Chapman; Subhash C Gautam
Journal:  J Nutr       Date:  2002-07       Impact factor: 4.798

10.  Genistein arrests cell cycle progression at G2-M.

Authors:  Y Matsukawa; N Marui; T Sakai; Y Satomi; M Yoshida; K Matsumoto; H Nishino; A Aoike
Journal:  Cancer Res       Date:  1993-03-15       Impact factor: 12.701

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  1 in total

1.  Encapsulation of micronutrients resveratrol, genistein, and curcumin by folic acid-PAMAM nanoparticles.

Authors:  P Chanphai; H A Tajmir-Riahi
Journal:  Mol Cell Biochem       Date:  2018-05-21       Impact factor: 3.396

  1 in total

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